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Home » Hygienically optimized design is a top priority in processing equipment
In food manufacturing, one of the most important challenges is ensuring complete hygiene at all steps in the process. For Minebea Intec, the subject of hygienic design has been the top priority for many years, a fact that continues to be apparent in the new systems introduced by the company.
For a food or beverage processor, nothing can ruin a good reputation quicker, or entail such high financial costs, as news of products contaminated with, say, dirt, mold or bacteria.