Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Sustainability

Energy savings

Packaging machine company turns toward the sun

Solar power helps Viking Masek save some big bucks

By Wayne Labs, Senior Contributing Technical Editor
Viking Masek saves energy with solar array

Viking Masek packaging machine company decided to make the best of its rooftop and installed a solar array, which contributes almost 240 kW to both the company’s and community’s energy needs. Source: Viking Masek

January 9, 2020

Did you ever wonder what to do with all the space your roof occupies? Chances are, there’s a lot of empty space up there that could be put to better use than reflecting the sun—assuming you used a white surface to reflect the heat back into the sky, rather than absorbing the heat and adding cooling to compensate.

Why not put a photovoltaic (PV) array up there and make some electricity? Not only could you use it for cooling and lighting, you could also use it to run equipment, and if there’s any power left over, sell it back to the electric company. But, you say it’s not practical because you’re in a northern climate.

Well, Viking Masek, needed a little convincing, too. Its northern location—about 20 to 30 miles north of Milwaukee on the shore of Lake Michigan—is not what you’d expect as a great location to absorb the sun’s rays, certainly not like southern California, Nevada, Arizona or Florida.

Viking Masek makes all kinds of packaging machines for the food and beverage and pharmaceutical industries, including pouch, vertical form-fill-seal, stick packaging and sachet machines. Any help in reducing energy costs in the plant is a big deal, but at what cost?

Arch Electric, a Wisconsin-based solar energy company, had approached the Viking Masek leadership in early 2018 to make the case for a roof-mounted solar PV system. With testing and feasibility studies, Viking Masek realized an investment in solar would be beneficial—for the community, the environment and for the bottom line.

After signing contracts in August 2019, installation of the rooftop array began. By December 2019, the system was connected to the plant’s power system and turned on. It generates up to 239.76 kW with 648 solar panels, saving enough electricity each year to power 28 homes.

Why do solar? “An investment in modern solar power was a decision we collaboratively chose to pursue to fulfill our energy needs here at Viking,” says Viking Masek Executive Vice-President Robb Leonhard. “There will be many days when Viking will produce more energy than we utilize and this energy goes to the grid. This is a win-win for everyone.”

Government programs and initiatives helped make the solar array more affordable by offsetting some of the project costs. Thanks to a Focus on Energy RECIP grant, funding through the USDA Rural Energy for America Program (REAP), and tax incentives, Viking’s out-of-pocket costs for the solar array were substantially reduced, shortening the return on investment period considerably.

What about ROI? Viking expects the solar array to fully pay for itself in two to three years. While mileage will be different depending on the type of facility you operate, a little help from the sun could help offset your energy costs.

Watch a video on Viking Masek’s new solar installation.

KEYWORDS: alternative energy energy

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Wayne labs 200px
Wayne Labs has more than 30 years of editorial experience in industrial automation. He served as senior technical editor for I&CS/Control Solutions magazine for 18 years where he covered software, control system hardware and sensors/transmitters. Labs ran his own consulting business and contributed feature articles to Electronic Design, Control, Control Design, Industrial Networking and Food Engineering magazines. Before joining Food Engineering, he served as a senior technical editor for Omega Engineering Inc. Labs also worked in wireless systems and served as a field engineer for GE’s Mobile Communications Division and as a systems engineer for Bucks County Emergency Services. In addition to writing technical feature articles, Wayne covers FE’s Engineering R&D section.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    Manufacturing News
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Devices-Employee-phone

    Smartphones on the plant floor: BYOD or company issued?

    See More
  • Court

    Mexican salt company's contract with packaging manufacturer held to be non-binding

    See More
  • Tech Update: Packaging Machine Controls

    See More

Related Products

See More Products
  • GlobalData_logo_blue_header.png

    Trends and Opportunities in the US Packaging Industry...

  • gin 2.jpg

    Lessons from Gin: Business the Four Pillars Way

  • handbookfoodscience.jpg

    Handbook of Food Science and Technology 2: Food Process Engineering and Packaging

See More Products

Events

View AllSubmit An Event
  • September 9, 2015

    The Latest Processing and Packaging Solutions for Prepared Food: Perfecting Particles, Taste and Appearance

    On Demand This webinar will cover the right production design to match flexibility and lower production costs, decreasing costs while improving the quality on processing emulsions, the best solutions to process and preserve the integrity of chunks and particles and intelligent and cost effective packaging solutions for prepared foods
View AllSubmit An Event
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing