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As the COVID-19 pandemic has continued to disrupt operations across the food and beverage industry, processors find themselves balancing a number of training challenges.
Tyson Foods, Inc. has announced that it will be investigating claims in a recent lawsuit that supervisors and managers at its Waterloo, Iowa pork plant wagered on how many employees would contract COVID-19 and forced employees to come to work even when they were showing possible symptoms.
Winter is on our doorstep and we need to prepare for a long battle against COVID-19 while keeping businesses afloat and people safe. The imposition of lockdown measures may be required in areas experiencing high positivity rates and where health professionals predict hospitalizations will exceed capacity. However, there is a middle path where concerns over health and safety gain priority in concert with keeping businesses open.
The e-commerce revolution has not only changed the rules for consumer packaged goods companies, it has created a whole new game in which the new coronavirus has only cemented the need for brands to adapt.