New Products | Food Engineering

New Plant Products

Custom bulk bag discharging system

June 30, 2020

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Patented system is designed for discharging various food ingredients into existing processes.

Dual-energy inspection at CCPs may help reduce physical hazard risks

Sharon Spielman

June 26, 2020

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Eagle Product Inspection has found that deploying advanced X-ray systems at critical control points (CCPs) in the production and packaging process is a crucial, proactive step in mitigating risks from physical hazards. Although it is not possible to eliminate all the risks that lead to foodborne illness and injury, Eagle says that manufacturers can take steps to identify and prevent biological, chemical, allergenic and physical hazards.

New Plant Products

HSDLB Standard Duty Lifting Beam

June 12, 2020

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HSDLB Standard Duty Lifting Beam is designed for low headroom applications and available from ½ through 40-ton capacities with outside spreads from 3 to 30 ft.

New Plant Products

Automated tote management system

June 12, 2020

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Tote systems employ reusable containers made of plastic or cardboard to transfer products, accommodating a range of products and primary packaging types.

New Plant Products

Coperion K-Tron batch weighing equipment

June 12, 2020

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A range of batch weighing options for food ingredients into mixers, hoppers or packaging lines.

Dry Processing Technology

Equipment for essential business

June 10, 2020

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The company’s magnetic separation, metal detection and conveying equipment keeps essential businesses, such as food processing, operating smoothly.

Dry Processing Technology

Non-contact level sensors

June 10, 2020

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Custom-configured 80 GHz non-contact radar level sensors are available in three different types of housings, including aluminum and stainless steel materials available for food applications.

Dry Processing Technology

Hygienic batch mixers

June 10, 2020

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Multiflux GMS mixers feature a proprietary, hygienic design as standard to promote fast, complete cleaning, ensure product purity, and minimize risk of batch-to-batch cross-contamination.

New Plant Products

Multi-tank Ultrasonic Cleaning System from CTG

Sharon Spielman

June 10, 2020

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Aquarius Series Multi-tank Ultrasonic Cleaning System combines ultrasonic cleaning with rinsing, drying and other processing steps in a unitized cleaning console to help ensure process integrity.

New Plant Products

Bulk bag discharging system from Material Transfer

June 9, 2020

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Patented system designed for discharging ingredients into existing process features an electric chain hoist and Spider-Lift bag lifting frame equipped with a custom debris shield.

Packaging Research in Food Product Design and Development is the first book to comprehensively address the issues of graphics design and visual concepts, from a systematic, scientific viewpoint, yet with business applications in mind.

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Building on eight years of knowledge and data compiled from Schneider's Most Memorable New Product Launch Survey (MMNPL), The NEW Launch Plan: 152 Tips, Tactics and Trends from the Most Memorable New Products, examines successful launch strategies and tactics used by top tier consumer product companies.

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It’s no secret that COVID-19 disrupted the global food supply chain and is causing shortages across industries. Food and beverage organizations must take a hard look at their current supply chain strategies and work to proactively mitigate supply chain risk across the organization, from suppliers and employees to logistics and inventory.