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Hygienic coriolis

July 3, 2007
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Endress  + Hauser’s Promass S hygienic coriolis, offers a multivariable measurement to reduce metering point costs, enable metering of mass flow, density and temperature, as well as calculation of volume and temperature compensated concentration.
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C-frame depositors

July 3, 2007
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Using hydraulic technology NuTEC’s C-frame depositors provide portion weight control and clean, accurate filling placement down the line.
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Container discharger

July 3, 2007
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The 7000LB capacity all 304 SS container discharger from NBE rotates 150 degrees to safely and effectively unload semi-free flowing materials at a 12-ft. elevation.
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Metal detector/checkweigher

July 3, 2007
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Eriez, in cooperation with Thompson Scale, provides metal detector/checkweigher systems for the food industry.
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Protective glove

July 3, 2007
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HexArmor 8000 glove from Volk combines SpectraGuard technology with a high-cut and puncture resistance in enhanced protection zones where most cuts and punctures occur during food processing.
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Viscosity sensor

July 3, 2007
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A simple, sensitive and rugged tank-mounted viscosity sensor is available from Norcross.
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Submersible drum mill

July 3, 2007
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The PSDM-55 submersible drum mill is a free-standing, stand-mounted, basket-type mill with an independently powered milling shaft/basket assembly and separate single mixing shaft.
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Chemical-resistant paint

July 3, 2007
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Hoffman says its PowderPlus Finish, a stainless steel-impregnated paint, helps address the aesthetic, sanitary and functional demands of food and beverage packaging operations.
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Butterfly valves

July 3, 2007
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The S41 is part of Bray’s line of Series 40 high-performance butterfly valves designed for high pressure, high- and-low temperature applications.
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Controllers and drives

July 3, 2007
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The Festo SEC-AC-SMLC multi-axis controller is a fully integrated control solution that provides hardware and software building blocks that are engineered to easily plug together and work as a system.
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Food Automation & Manufacturing Conference and Expo 2013

Food Automation & Manufacturing Conference and Expo 2013

Images from Food Automation & Manufacturing Conference and Expo in Naples, Florida, April 14-17, 2013.

Podcasts

Burns & McDonnell Global Reporting Initiative (GRI)-certified corporate sustainability reporting (CSR) specialists discuss:

  • What is a CSR?
  • What is the GRI and the Food Processing Sector Supplement?
  • Why are companies producing CSRs?
  • What are latest CSR trends?
Listen
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Plant sanitation

What is the largest barrier to modernizing plant sanitation in your operation?
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THE MAGAZINE

Food Engineering Magazine

fe may 2013 cover

2013 May

Check out Food Engineering’s May 2013 issue, featuring stories on Food Packaging, Lift Trucks and Food Safety.
Table Of Contents Subscribe

THE FOOD ENGINEERING STORE

Food-Authentication-Flyer-(.gif
Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas Research

Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food MasterFood Master 2013 is now available!

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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