Suitable for the production of fruit and vegetable juices, baby foods and soy milk, Romaco FrymaKoruma MZ toothed colloid mills have grinding heads that produce particle sizes between 100 and 500 micrometers; coarse, standard and cross-toothed tools are available.
With a servo-driven dual-lobe pump, the Formax VerTex1000 forming system provides accurate fills at drum speeds up to 30rpm and fill rates up to 18,000 lbs./hr.; the servo knock-out eliminates release issues.
The Spiroflow CABLEflow tubular cable drag conveyor is designed for gentle product handling and installations requiring conveying in multiple planes; DYNAflow tubular chain drag conveyors operate within the confines of a pipe with discs within the pipe connected by articulated metal links and are suited for a range of stringent applications.
The Frigoscandia GYRoCOMPACT M-10 spiral freezer includes hygienic features such a stainless steel, fully welded, insulated freezer enclosure that allows for an optional steam-in-freezer sanitation system; it also has hygienic evaporator coil features, including an anti-microbial fin alloy technology and extruded fin design.
The Grote AP Series Waterfall topping applicator automatically applies a variety of toppings including shredded cheese, dry ingredients and individually quick frozen meats and vegetables onto pizza crusts, French bread or bagels.
Used for fat analysis and contaminant detection, the Eagle FA 720 PRO X-ray inspection system utilizes dual-energy X-ray absorptiometry technology to measure the amount of X-rays that are absorbed by the fat content and lean meat through the use of 2 specific X-ray energies.
Designed for meat, poultry, seafood, dairy and produce companies and laboratories with high-throughput requirements, the MOCON fully automated GreenLight 930 bacterial testing system measures bacterial aerobic plate counts and total viable counts.