Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Packaging

Liners/Labels

Sustainable Thermal Labels by HERMA—Phenol-Free and Made From Recycled Fibers

Image of seafood wrapped in plastic with a thermal label on the bottom stating the packaging information for the product.

Image courtesy of HERMA

March 14, 2023

HERMA announced that it is growing its portfolio of thermal label materials. The company is now offering thermal grade paper that is phenol-free and produced entirely from recycled fibers. It has identical print quality by other economy-grade papers without a protective coating, says HERMA.

The company continues to build its stock in the thermal label segment. HERMA says that it now ranks among the first suppliers in the industry to offer an adhesive material based on a phenol-free thermal paper made from entirely recycled fibers. “Thermal labels remain of enormous significance in the logistics and commercial sectors and account for a substantial portion of overall volume,” says Katja Schumacher, who oversees label material development at HERMA. “That’s why it’s so important to develop sustainable solutions that satisfy all the customary requirements.”

HERMAtherm rECO (grade 903) is a white thermal paper without a protective surface coating—economy grade. Its surface delivers a good print quality that is barely distinguishable from that achieved with conventional thermal paper grades, states HERMA. Labels that are typically in this category are used in the weighing and labelling sections of food packaging lines. The company states that new paper also produces positive results when printed with EAN barcodes and other code systems. The label stock produced with the paper is coated with the multi-layer adhesive 62Gpt. With low migration values and good initial tack, the adhesive is reportedly beneficial in high-speed labelling lines and in the case of blow-on labelling.

In addition to this new offering in the company’s portfolio, two other phenol-free thermal papers are were launched at the beginning of the year—HERMAtherm Top M (grade 912) and HERMAtherm D (grade 919). Both of these standard premium-quality papers feature a protective coating on both sides and is produced from FSC Mic Credit materials. According to HERMA, both grades are ideal for use wherever thermal labels made from smudge-proof, solvent- and grease-resistant paper are required—as in food applications. The papers can be coated with numerous different adhesives, so that suitable label stock is available for every application.

Last year, HERMA premiered an adhesive material for thermal printer labels that is reportedly the first of its kind world-wide to be full approved for food contact. With HERMAtherm nature (grade 900), the imprint is produced by a physical reaction that does not involve any chemical developers. In consequence, labels incorporating this paper are suitable for disposal in regular waste paper containers because it does not disrupt the recycling process. The product’s recycling compatibility (in combination with theHERMA adhesives 72Eps), which is an incredibly important factor, was recently certified by Papiertechnischen Stiftung (PTS), the research and service institute of the German paper industry.

KEYWORDS: food labeling recycled packaging sustainable labels

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Bread going through conveyor belt in manufacturing plant.

    The State of Food Manufacturing in 2026

    Food and beverage manufacturers encounter significant...
    State of Food Manufacturing
    By: Alyse Thompson-Richards
  • FE Top100 Food & Beverage Companies hero, gold lettering with black background.

    FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies

    See where the world’s leading food and beverage companies...
    Manufacturing News
    By: Alyse Thompson-Richards
  • CJ Schwan’s Salina facility.

    Recipe for Growth: How CJ Schwan’s Powers Pizza Production with People and Automation

    Blending advanced automation with purposeful design, this...
    Cross-Functional Food Innovation
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Illustration of businessman standing in the middle of a large scale, balancing between two green dollar signs at each end, one larger than the other. Blue background with very small white clouds.
    Sponsored by3-A Sanitary Standards, Inc.

    6 Questions: Before You Buy Food Processing Equipment

  • Construction crews use aerial lifts to install insulated wall panels inside an industrial facility.
    Sponsored byBurns & McDonnell

    Food Manufacturing’s Growth Calls for Integrated Project Delivery

  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

Popular Stories

Bread going through conveyor belt in manufacturing plant.

The State of Food Manufacturing in 2026

Niagara Bottling Facility

Niagara Bottling Opens $141M Facility in Kentucky

Kerry coffee extract

Kerry Opens Coffee Extraction Facility in Pennsylvania

An image of baked bread on a conveyor belt with text promoting the 2026 State of Food Manufacturing report.

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

See More Products
Promo for the 2027 Plant of the Year Award


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative Protein Automation Cleaning/Sanitation Fabulous Food Plants

Food Safety Maintenance Strategies OEE

Packaging Sustainability

Related Articles

  • Quad-seal-pouch[52].jpg

    Grounded Packaging Launches RE: MONO, a New Post-Consumer Recycled Film Laminate Made from 83% Recycled Materials

    See More
  • Revyve Yeast Texturizer

    Revyve Introduces Gluten-Free Texturizer Made From Baker’s Yeast

    See More
  • KATZ Food Board

    KATZ Introduces Food Board Made from Wood Pulp

    See More
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing