Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Latest headlinesPeople & Industry NewsSupplier News

Mergers & Acquisitions

SRO Technology Acquires Ramsey

Ramsey makes bulk-weighing and inventory control products

Image courtesy of SRO Technology

March 6, 2024

A new deal inked by bulk materials specialist SRO Technology will see the return of Ramsey bulk-weighing and inventory control products to the market. After being discontinued in mid-2023, Ramsey’s technical product line will make a comeback in 2024, following SRO Technology’s acquisition of the brand from Thermo-Fisher.

SRO Technology Managing Director Nick Bamford says the acquisition was an exciting day for SRO and the industries it serves. “Bringing back Ramsey means proven and reliable products will once again be available for sites across the globe,” he says. “Ramsey products are used everywhere—from the biggest mining sites, right down to small, local food processing businesses. Companies, regardless of their size or operating turnover, need trustworthy equipment, which is what Ramsey has delivered for more than 60 years.

“When Ramsey products were discontinued, we knew there was an opportunity to seize because this brand is the most trusted and revered in our industry.”

As the new custodians of Ramsey, SRO says it will work to reinvigorate the Ramsey supply chain, focusing first on the integration of the brand within the SRO business. With countless Ramsey products already in operation globally, demand is expected to be high.

“Ramsey has over 30 bulk-weighing and inventory control products, including the most widely certified belt scale in the world. They are highly sought after by the mining, agriculture, food processing and waste recycling industries,” Bamford says. “We anticipate many domestic and international industry partners will be lining up to purchase the equipment, and we are committed to working with everyone to ensure they have access to the products they need.”

Work is already underway to re-establish and improve the supply chain and some products are available for purchase now. Companies who would like to make an order are encouraged to reach out directly to SRO.

KEYWORDS: bulk handling mergers and acquisitions weighing

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    State of Food Manufacturing
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Dot Foods acquires Morsum, an AI/ML food platform technology company

    Dot Foods acquires Morsum, an AI/ML food platform technology company

    See More
  • Cerex puffing system

    Bühler Acquires CEREX Puffing Technology

    See More
  • Middleby logo

    The Middleby Corporation Acquires Gorreri Food Processing Technology

    See More

Related Products

See More Products
  • handbookfoodscience.jpg

    Handbook of Food Science and Technology 2: Food Process Engineering and Packaging

  • food science.jpg

    Food Science and Technology, 2nd Edition

  • 9781138081420.jpg

    Ultraviolet Light in Food Technology: Principles and Applications, 2nd Edition

See More Products

Events

View AllSubmit An Event
  • December 5, 2017

    Automation & Digitalization: Give Your Food & Beverage Plant a Competitive Edge

    ON DEMAND: The world is rapidly changing and large food and beverage producers are adopting automation and digitalization technologies that give them a competitive edge, allowing them to produce more efficiently and provide insightful information for decision making. Producers who lag behind will themselves be unable to compete. Technologies that used to be optional are now required for plants that want to remain competitive in a rapidly changing, cost-competitive landscape.
View AllSubmit An Event
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing