Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!

Plotting predictability

By Sal Spada
September 3, 2006
Whether it's food or beverage manufacturing, production systems are under greater pressure from the supply chain to perform predictably. The lead time to get finished goods ready for shipment is being shortened as companies reduce storage of finished goods, push inventory further into the supply chain and try to reduce inventory risk and maximize working capital. The challenge, however, is that production lines are not always capable of producing to the new management objectives.





In response, some manufacturers build in overcapacity to compensate for variances in unscheduled downtime in production. But the production of overcapacity takes capital assets that could be utilized. The better course of action? Reliability-centered production.

Knowing how, when and why equipment might fail or downtime may occur, enables operations managers to prevent it, thus increasing efficiency. Reliability-centered production enables operations to maximize existing assets and can help resolve inefficiencies in operations. It's a proactive approach that uses data in order to be effective.

Reliability-centered production requires an asset management system on the line that incorporates real-time information management, line configuration data and expert knowledge to augment the skills of the existing workforce. It can eliminate frequent downtime issues, reduce maintenance costs and potentially extend the life of plant equipment.

The workforce that takes ownership of manufacturing equipment has the largest impact on the equipment's performance and reliability. Focusing on reliability and risk, in conjunction with systematically improving system performance, relies upon individual machinery and production metrics (i.e. OEE) that are utilized to make strategic capital asset decisions.

Optimizing production additionally requires knowledge management tools that enable every production worker to make adjustments to enhance line performance and reliability. Tactical metrics are critical because they empower personnel with the knowledge to improve operations. Their counterparts, strategic metrics, drive long-term behavior and are useful at the management level to determine plant or line performance. These metrics can then be tracked and analyzed by a real-time asset management system.

Real-time asset management systems are more than visualization systems. As part of reliability-centered production, asset management requires systems capable of data collection, along with advanced algorithms that analyze machinery operational data in order to provide operators, maintenance and operations managers with actionable measures to improve overall line performance and reliability. Improving production machinery reliability requires understanding complex relationships between the individual machines to determine the most effective corrective actions. Leaving the decision to prioritize operational improvements such as fixing machinery jams or line balancing to production operators is too complex. Appropriate actions must be supported by analytics that optimize performance. In this way, supply chain excellence can be achieved as long as the metrics and analytics for reliability-centered production are in place.

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Sal Spada was a Contributing Editor for FE.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    State of Food Manufacturing
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • CRYOVAC AutoVac 86

    How Automation Will Bring Predictability Back to Your Business

    See More
  • Control Management: Extending supply chain visibility

    See More
  • Avoiding close encounters between man and machine

    See More
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing