Enabling manufacturers to meet EU regulations for food information to consumers, the CSB-System Nutritional Value Management system calculates, identifies and manages all ingredients, nutritional values, allergens and genetically modified ingredients in a production process. It links product ingredients with the original raw materials supplied. When recipes are created and produced, all the relevant data is transferred so the nutritional values are automatically calculated, and the information is transferred to the product label. The system can be tailored to the requirements of different national and international standards.
CSB-System AG; +49 2451 625 430; www.csb.com
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