Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Manufacturing News

Manufacturing News

Minimizing worker safety risks

safeguard devices

When boundaries of machines meet, e.g., conveyors with different speeds and pulley diameters, engineers or system integrators need to design and install safeguarding devices as this drawing from ANSI B155-2016 shows. Source: OpX Leadership Network.

April 12, 2017

The OpX Leadership Network has been busy developing new solutions groups, according to Managing Director Steve Schlegel, who provided an update at the recent PACK EXPO East 2017 Innovation Stage sessions in Philadelphia. In the works are solutions groups for CIP as it relates to non-dairy applications—cybersecurity, secured vendor access, requests for proposals and worker safety.

Right now, the focus is on the Worker Safety Solutions Group, which was initiated in early 2016. The mission of the group is to assist CPGs, machine builder OEMs and other automation suppliers in implementing best practices to mitigate conditional (equipment, materials and environment) and behavioral (thinking, acting, choosing and deciding) risks related to worker safety. The deliverables are expected to be circulated for peer review in the third quarter, if not a little sooner, according to Schlegel.

With the high incidence of injuries and deaths reported in the food and beverage industry, Schlegel says it’s time to get serious about worker safety, and the Worker Safety Solutions Group has 25 CPG companies and machine suppliers that are assisting OpX safety experts, sharing their ideas and coming together to provide manufacturers with the tools to mitigate conditional and behavioral risks in the drive to zero incidents. Some of the methods used in creating the deliverables for worker safety are based on tools from OpX’s Workforce Development Solutions Group, for example, the Readiness for Workforce Engagement survey from the Workforce Engagement model, says Schlegel.

So, how does a processor get started with assessing safety risks? The first step a manufacturer has to take is to create a baseline—to know where it is today with safety issues. And it’s not uncommon for a manufacturer with several plants to have some rated world-class in safety and others at the opposite end of the spectrum. The next thing, says Schlegel, is to have the manufacturer’s personnel respond to the Worker Safety Readiness Survey, which is a key tool under development by the solutions group. This survey is largely based on that of the Workforce Engagement model—only fine-tuned for safety. Most important, however, worker safety demands the same level of commitment and buy-in to a culture of safety from top to bottom in the organization, as in the workforce engagement model, says Schlegel.

Risk assessments an absolute must

When processors purchase machines, in many cases, they fail to do a risk assessment for them —or even a complete line, says John Uber, product marketing manager, METTLER-TOLEDO Hi-Speed. Uber is a member of the Solutions Group, and is providing machine safety considerations, to the group for its educational materials. Compounding the issue of not doing risk assessments at all, many processors don’t even ask their OEMs for machine risk assessments.

But there is a real benefit for machine builders who automatically provide this information to users.

“We’re trying to work towards a better case where machine builders provide a risk assessment with their equipment,” says Uber. “And the reason is that it protects the machine builder [from liability]. If there’s an injury, it actually puts the machine builder in a better position for defense. From a practical standpoint, it helps the user[s] by telling what information they need to know to start their risk assessment once the machine is installed.”

There are two levels of risk assessment: design based and hazards based, says Uber. These are both accomplished with the OEM’s knowledge of a machine and the hazards, harms and risk related to that machine, plus all the mitigation taken to minimize risk—and all the results should be recorded. Uber says manufacturers should do three things. First, ask OEMs for the assessment results. Second, when the machine is installed, do a task-based risk assessment using the OEM’s hazard-based risk assessment as a starting point. Third, work with a qualified integrator if the machine is to be integrated into a line.

“Those boundaries between machines are the ones with the greatest risk—because the individual machine builder doesn’t necessarily know what’s going to happen at that boundary,” says Uber.

ANSI B155-2016 details the risk produced through integration and transfers. Simplest case: Two pulleys between two conveyors, which could be running at different speeds or directions—or have different drags—create pinch points, making injuries a very real possibility, but the boundary condition may not always be considered in the overall system risk assessment.
 

For more information, visit www.opxleadershipnetwork.org or contact Steve Schlegel, sschlegel@ opxleadershipnetwork.org.

KEYWORDS: machinery worker safety

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • FE Top100 Food & Beverage Companies hero, gold lettering with black background.

    FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies

    See where the world’s leading food and beverage companies...
    People & Industry News
    By: Alyse Thompson-Richards
  • CJ Schwan’s Salina facility.

    Recipe for Growth: How CJ Schwan’s Powers Pizza Production with People and Automation

    Blending advanced automation with purposeful design, this...
    Cross-Functional Food Innovation
    By: Alyse Thompson-Richards
  • Paris Baguette rendering

    FOOD ENGINEERING’s 49th Annual Plant Construction Survey

    Food and beverage manufacturers continue to invest in...
    Plant Openings
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

  • An old and tattered manual titled 'Revised 5/20/1971' on a desk along with a cellphone, sunglasses, Apple iWatch, laptop and keyboard, and a water bottle.
    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

Popular Stories

FE Top100 Food & Beverage Companies hero, gold lettering with black background.

FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies

FE August 2021 Plant of the Year: Keurig Dr Pepper Facility. Photos courtesy of Keurig Dr Pepper

Chobani to Invest $1.2B in Pennsylvania Manufacturing Campus

AB Baldwinsville Investment

Anheuser-Busch Invests $13M in New York Brewery

Graphic with text on the left: ‘Food Engineering 2026 Top 100 - Explore leaders.’ Right side: images of juice bottles and chicken on a conveyor. Bottom text 'View Rankings'.


Promo for the 2027 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

September 23 FE Editorial Webinar


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Ground beef and chicken biggest food safety risks among meats

    See More
  • Shawn Stevens

    Worker safety issues during the coronavirus pandemic

    See More
  • Meat MythCrushers video addresses worker safety and line speed in food industry

    See More

Related Products

See More Products
  • small-occ.jpg

    Occupational Health and Safety in the Food and Beverage Industry

  • 9780367351052.jpg

    Food Process Engineering: Safety Assurance and Complements

  • Peanuts-Flyer-(2016).gif

    Peanuts: Bioactives & Allergens

See More Products

Events

View AllSubmit An Event
  • October 13, 2026

    5th Annual Connected Worker: Manufacturing Summit

    For manufacturers who refuse to use yesterday's tools The Connected Worker Manufacturing Summit brings together leaders across Operations, Manufacturing, Supply Chain, Engineering, IT/OT, and Digital Manufacturing who are driving frontline digitization and connected worker initiatives. Manufacturing leaders are under increasing pressure to improve productivity, resilience, and workforce performance while adapting to rapid technological change. Join peers deploying connected worker technologies, scaling AI-enabled tools, and building the foundations for a more connected, efficient, and future-ready workforce.
View AllSubmit An Event
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing