The Florigo conti-pro PC 3 continuous potato chip fryer has an oil inlet section that changes the fluid dynamics within the kettle to produce a streamlined laminar flow over the full width and length of the fryer pan. The fryer includes a product transport system with spring steel sealing, a touchscreen operating system and an insulated hood with a condensation collecting pan that can be automatically lifted. Fitted with an internal CIP system with hidden pipes in the hood, the frying kettle has rounded corners and a sloped bottom. An optional double heat exchanger is available.
tna solutions Pty Ltd.; www.tnasolutions.com