Food Engineering logo
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • NEWS
  • PRODUCTS
  • TOPICS
  • EXCLUSIVES
  • MEDIA
  • FOOD MASTER
  • EVENTS
  • RESOURCES
  • EMAGAZINE
  • SIGN UP!
cart
facebook twitter linkedin youtube
  • NEWS
  • Latest Headlines
  • Manufacturing News
  • People & Industry News
  • Plant Openings
  • Recalls
  • Regulatory Watch
  • Supplier News
  • PRODUCTS
  • New Plant Products
  • New Retail Products
  • TOPICS
  • Alternative Protein
  • Automation
  • Cannabis
  • Cleaning | Sanitation
  • Fabulous Food Plants
  • Food Safety
  • Maintenance Strategies
  • OEE
  • Packaging
  • Sustainability
  • More
  • EXCLUSIVES
  • Plant Construction Survey
  • Plant of the Year
  • Sustainable Plant of the Year
  • State of Food Manufacturing
  • Top 100 Food & Beverage Companies
  • MEDIA
  • Podcasts
  • Videos
  • Webinars
  • White Papers
  • EVENTS
  • Food Automation & Manufacturing Symposium and Expo
  • Industry Events
  • RESOURCES
  • eNewsletter
  • Custom Content & Marketing Services
  • FE Store
  • Government Links
  • Industry Associations
  • Market Research
  • Classified Ads
  • EMAGAZINE
  • eMagazine
  • Archive Issue
  • Advertise
Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • eNewsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Case Studies & Field Reports

Field Reports

Seal inspection system ensures quality packing for artisanal pâté

Sensors mounted on sealing bars help Belgian processor prevent defective packaging

SealScope system

The SealScope system provides 100% seal inspection and reveals trends in the packaging process.

Photo courtesy of Engilico

defective packages

Defective packages rejected by the SealScope system with folds (top) and plastic tray in seal (bottom) are shown here.

Photos courtesy of Engilico

SealScope system
defective packages
September 23, 2020

Founded in 1972, De Spiegeleire produces fresh, artisanal pâté preparations for butchers, catering and retail customers. As a second-generation family run business, David De Spiegeleire took over from his father in 2003. The company has grown into one of the most important pâté producers in Belgium. Initially De Spiegeleire produced pâté blocks, but since 1999, slices of pâtés have also been available in a horizontal flow pack. The pâté in this consumer packaging is prepared in many variants and sold to large European retail customers. 

As an international player, quality is important to De Spiegeleire, which holds quality certifications such as the International Food Standard (IFS) certificate and the British Retail Consortium (BRC) certificate. It is the increasingly stringent requirements of customers—who have low tolerance for defective packaging—that drives the processor to improve its quality procedures. This is why the company recently invested in a 100% seal inspection system for its flow-pack packaging line to eliminate open or leaking packages. 

Because the business produces millions of units every year, a full manual inspection is impossible and too costly. The processor turned to Omori Europe, a packaging machine supplier and partner of Engilico, for a solution. After checking with other references, the team felt confident that the SealScope inspection system was the technology to adopt.  

This flexible packaging inspection system has sensors mounted on the sealing bars of the packaging machine, measuring the distance or vibration when closing the sealing bars. The measured signal is compared to a reference measurement signal of good seals. Folds or product in the seal are detected and ejected from the conveyor. Because the sensors are integrated into the packaging machine, there is no extra floor space required and no need for special adjustments to the production line. Another advantage of the nondestructive seal inspection is that if the product in the rejected packages is still intact, it can be repackaged for less waste.

SealScope system
Distance sensors on the sealing bars detect whether the sealing area has folds or contains product or other material. Photo courtesy of Engilico

“The choice of SealScope is perfectly in line with our quality policy,” says David De Spiegeleire, managing director. “Our pâté itself is authentic, but our machinery is modern and our production process is fully tailored to our customers’ high quality requirements.” 

The system complements the quality controls and systems that De Spiegeleire has in place, such as weight control, metal detection, and gas and sample analysis. The system tracks production data per variety, such as the number of good and rejected packages. Because every package is measured, one can also observe trends in the production process. This also allows maintenance or fine-tuning of the packaging machine, which can prevent sudden production stops or manufacture of defective packages. 

“One hundred percent seal inspection of packaging is necessary to meet our customers’ quality requirements,” Jeroen De Spiegeleire from the technical service department says. “It gives us a high level of confidence that each product is inspected individually.” 

For more information, visit www.engilico.com.

KEYWORDS: films flexible packaging product inspection systems quality control sealers

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Global Organic Food & Beverage Market to Grow

    Global Organic Food & Beverage Market to Grow

    With a CAGR of 12.07%, Bonafide Research estimates this...
    People & Industry News
  • skilled MEP worker

    Predicting Food and Beverage Manufacturing Trends for 2024

    The two words that should be kept in mind are labor and...
    Automation
    By: Derrick Teal
  • cleaning and sanitation

    The basics of cleaning and sanitation in food plants

    Sanitation maintains or restores a state of cleanliness...
    Cleaning | Sanitation
    By: Richard F. Stier
Manage My Account
  • eMagazine
  • eNewsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Shalima Sreenath

Celebrating Women in Engineering: Samara Heaggans

Celebrating Women in Engineering: Samara Heaggans

Food Plant Openings and Expansions May 2025

Food Plant Openings and Expansions May 2025

OT Cybersecurity Vulnerabilities in Food Manufacturing Facilities

OT Cybersecurity Vulnerabilities in Food Manufacturing Facilities

More Videos

Popular Stories

mechanical and chemical recycling

Clean Label Packaging Expands to Include Sustainability Considerations

Bottling machine

How Sensing Technologies Can Help Avoid Food and Water Waste

Yoplait Protein Yogurt

General Mills Sells North American Yogurt Business

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 10, 2025

Smarter Innovation With Practical AI: How to Stay Agile in Uncertain Times

Regulatory updates, supply chain shifts and evolving consumer demands keep the food and beverage industry in a state of constant change.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

Plant of the Year

Related Articles

  • Vodkow bottles in production - Pleora Technologies.jpg

    Visual inspection system helps ensure brand quality for distillery that makes spirits from milk

    See More
  • Garrison Brothers master distiller Donnis Todd

    Artisanal bourbon distillery supports its growth with top quality grain handling system

    See More
  • magnetic separation system

    New system ensures highest quality malt

    See More
×
The SealScope system provides 100% seal inspection and reveals trends in the packaging process. Photo courtesy of Engilico
Defective packages rejected by the SealScope system with folds (top) and plastic tray in seal (bottom) are shown here. Photos courtesy of Engilico

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • eNewsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing

Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • eNewsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!