To-go Split Snack hits the mark

Split Nutrition’s new to-go pack created for perfect-pair products like nut butter and fruit spread. Photo courtesy of Prairie State Group.

Prairie State Group (PSG) provided guidance for Split Nutrition on its proprietary and innovative snack packaging to help them grow their brand. Split Nutrition is the first-ever PB&J on-the-go pack, combining delicious nostalgia with quality ingredients. Split produces a line of nut butter and fruit spread snacks, conveniently served in a single-serve package that folds with both products coming out at once. One potential health benefit consumers may enjoy with a single-serve pouch is limiting the spread of viruses and bacteria, especially in socially distanced, outdoor group settings. Split Nutrition is also now offering white label services for brands that have products that work better in pairs.

Kristen Kazarian is the Former Managing Editor of Food Engineering magazine. She was previously Editor in Chief at Packaging Strategies. Kristen has worked for a variety of publications covering industries such as health and fitness, computer programming, first responders, fashion, automotive and education, as well as local news.

Our session will dive into real-world scenarios and practical examples, demonstrating how effective recipe management and simulation can drive innovation and efficiency in your enterprise.