Systems development can create strange bedfellows. Take, for example, the alliance between an Alabama road construction firm and food scientists addressing animal welfare issues.
Lesaffre Yeast Corporation gains direct access to Oracle financial data via Excel-based software, improving reporting efficiency and management support.
Faster fill times are nice, but a host of other considerations also are part of manufacturers’ value calculations. Those needs are evident in the systems being developed.
Smaller, continuous cooking systems provide consistent, delectable results compared to older batch-style systems whose results were often less than predictable.
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