Articles by Sharon Spielman

The functional foods manufacturer recently installed the 10th vacuum conveyor at its 200,000 sq.-ft. facility.

Looking for tools to help build a food defense plan?

Although a national, downward trend in sales is happening in many sectors, Hanan Products, a 75-year-old, third-generation wholesaler in the whipped topping, icing and dessert-filling sector—and the original creator of Tasty Whip—has seen an increase in sales. 

We wanted to learn more about automating material transfer and what food processors need to know to use it most effectively. Here, we sit down with Forrester to find out how food processors can assess their material transfer system and determine if automation is right for them.

Caro Nut Company improves product quality, increases yield with Key Technology’s hyperspectral sorter.

When the UK-based pre-fried and frozen potato producer Agristo was looking to expand its production, they turned to Ajax Equipment—a company that had supplied the first three mixers at the potato plant.

When it comes to foreign material detection in the food engineering space, different processes require different detection methods/equipment.

Spanish EVOO producer uses cellulose filter sheets to ensure its early-harvested oil is free from impurities 

During the Women in Food Manufacturing segment, the keynote covers how to turn an idea into a brand, which is followed by a women’s panel discussion.