The FDA is modifying the yogurt standard of identity to allow the use of all safe and suitable sweeteners, and to make the minimum optional fortification of Vitamin D 10% of the Daily Value.

The New Era Food Safety Rules give companies just three years to increase food safety—the countdown begins now.

A total of 79 articles met eligibility criteria for the review and are included in this analysis.

On August 11, the U.S. Food and Drug Administration is providing an update on additional steps it has taken that will lead to more infant formula available in the U.S. under the agency's recent increased flexibilities.

The intention is to reduce the potential for negative health effects from dietary exposure to lead.

The FDA will be holding two virtual public meetings on the recently released proposed rule “Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption Relating to Agricultural Water.”