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CannabisLatest headlines

Innovation

Cannabis emulsification technology improves shelf life of consumer products

Infusion and emulsification technology streamlines the process for companies entering California’s cannabis market

By Wayne Labs, Senior Contributing Technical Editor
Growpacker
Growpacker CEO Stephen Boyd (left) and Chief Technology Officer David Knell (right).
May 10, 2019

Growpacker, a Canadian-based contract manufacturer of THC and CBD-infused edibles and beverages in the U.S., has developed a new proprietary technology used for the emulsification and infusion of THC and or CBD distillate. The technology addresses multiple problems associated with current infusion methods, for example, shelf life instability, which leads to active ingredient degradation over time and inconsistent on- and off-set times.

The new technology addresses and links more than ten parameters to work together in a single seamless process, including an anti-adhesion molecular structure that ensures THC and CBD will not adhere to the inner liner of packaging. Other key parameters include bitter blockers, scent blockers, color stabilizers, an organic carrier method, a new absorption method, molecular binding process, new on- and off-set techniques and other trade-secret processes—all of which are adaptable to large-scale manufacturing where consistency is key.

“Growpacker has been rapidly and consistently adding to its portfolio of problem-solving IP for cannabis and CBD companies, and this new emulsification and infusion technology streamlines the manufacturing process even further,” says Stephen Boyd, CEO of Growpacker. “Our commitment to innovation is a top priority and we will continue to be a technology and science driven-cannabis company."

The contract manufacturer produces THC-infused beverages including still and sparkling waters, sparkling flavored waters, teas, cold-brewed coffees, vitamin waters, lemonades and de-alcoholized and infused beers, wines and spirits. Examples of THC-infused products include caramels, gummies, hard candies, cookies, brownies, muffins, cupcakes and chocolate bars. CBD-infused products range from lotions and creams to sprays, balms, sunscreens, personal lubricants and cosmetics.

For more information, www.growpacker.com.

KEYWORDS: emulsification

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Wayne labs 200px
Wayne Labs has more than 30 years of editorial experience in industrial automation. He served as senior technical editor for I&CS/Control Solutions magazine for 18 years where he covered software, control system hardware and sensors/transmitters. Labs ran his own consulting business and contributed feature articles to Electronic Design, Control, Control Design, Industrial Networking and Food Engineering magazines. Before joining Food Engineering, he served as a senior technical editor for Omega Engineering Inc. Labs also worked in wireless systems and served as a field engineer for GE’s Mobile Communications Division and as a systems engineer for Bucks County Emergency Services. In addition to writing technical feature articles, Wayne covers FE’s Engineering R&D section.

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