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Packaging

Food Packaging

PFAS still in use throughout Europe

By Kristen Kazarian
PFAS

Study shows PFAS is widely used across Europe. Photo courtesy of Getty Images/OlenaMykhaylova

June 28, 2021

The use of health-harming PFAS chemicals in disposable food packaging and tableware is a widespread practice across Europe, as shown in a recent study undertaken by Czech NGO Arnika, in cooperation with the Health and Environment Alliance (HEAL), CHEM Trust and six other non-profit organizations in Europe. Out of 42 samples sent for analysis, 32 samples including packaging from major global fast-food chains such as McDonald's, KFC, Subway and Dunkin' Donuts, showed an intentional treatment with PFAS. Findings in the study include:

  • PFAS are widely used in disposable food packaging and tableware in Europe; 38 out of the 99 samples (38%) collected from takeaways, supermarkets and e-shops in 6 European countries (Czech Republic, Denmark, France, Germany, the Netherlands and the United Kingdom) are suspected to have been treated with PFAS chemicals in order to achieve oil repellency. 
     
  • 32 out of 42 samples selected for chemical analysis (76%) show intentional treatment with PFAS.
     
  • Traces of PFAS were detected in all samples selected for lab analysis including samples not intentionally treated with PFAS. 
     
  • 99% of the organic fluorine present in selected samples is not captured by the laboratory’s compound-specific analysis of 55 PFAS, meaning it is impossible to identify the present PFAS compounds with certainty. 
KEYWORDS: PFAS

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Kristen Kazarian is the Former Managing Editor of Food Engineering magazine. She was previously Editor in Chief at Packaging Strategies. Kristen has worked for a variety of publications covering industries such as health and fitness, computer programming, first responders, fashion, automotive and education, as well as local news.

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