Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
AutomationLatest headlines

Hartnell College and Festo Didactic partner on Industry 4.0 training

Hartnell College and Festo Didactic partner on Industry 4.0 training
Hartnell College utilizes the Industry 4.0 capabilities of a custom Festo Didactic Cyber-Physical Factory for its new manufacturing and produce processing and packaging training program. Photo courtesy of Festo Didactic
November 29, 2021

The transformation of the agricultural sector, in what is also becoming a highly automated work environment in produce processing and packaging, requires a tech-savvy, skilled workforce. With tech innovation outpacing workforce development, the technical skills gap that currently exists is putting a strain on many agricultural communities.

“We need 1,000 people right now that we don’t have,” said Clint Cowden, Dean of Academic Affairs for Hartnell College. “The mechanical innovation is here, but who’s trained to use it?”

After touring modern manufacturing and produce processing and packaging facilities, Cowden and the Hartnell team began seeking out the type of learning equipment needed to educate and train students for the future of work. “Instead of focusing on price, we focused on who can fulfill the skills training and build the biggest and best product. We knew we needed a partner who was up-to-speed on Industry 4.0, then we found Festo,” Mr. Cowden explained.

Hartnell’s community college students will soon receive a customized Cyber-Physical Factory learning system from Festo Didactic. The simulated Smart Factory includes integrated logistics, communication, mechatronics, robotic assembly and troubleshooting capabilities. It’s fully networked and virtually integrated with HMI (human-machine interface), PLCs, Data Acquisition, Collection and Analysis (SCADA) and wireless connection networking. The factory also utilizes material handling robots with infrared vision capability for advanced robotic training.

In regards to local industry partners, Hartnell received crucial seed funding from Taylor Farms in 2019 to help jumpstart its Manufacturing Technology program. Rio Farms has also made long-term investments to impact Hartnell’s graduate pipeline.

For the future, Cowden said that the college is trying to work with middle school and high school teachers to show them what the college is doing and expose them to Industry 4.0 to build a strong student pipeline of future graduates who will enter into these programs.

KEYWORDS: Industry 4.0 smart factory technology education

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    Manufacturing News
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • People around a Festo LX Learner Laptop.

    Festo Didactic Releases Festo LX—Technical Education Portal

    See More
  • Industry 4.0

    Industry 4.0’s impact on the food and beverage industry

    See More
  • Rootworks ASI logos

    ASI, Rootworks Partner on Training Programs for Cannabis, Food Manufacturing

    See More

Related Products

See More Products
  • The 10 Principles of Food Industry Sustainability

  • GlobalData_logo_blue_header.png

    Trends and Opportunities in the US Packaging Industry...

  • statical.jpg

    Statistical Process Control for the Food Industry: A Guide for Practitioners and Managers

See More Products
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing