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Home » Topics » News

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Vultro

N.Y. raw milk cheese company ordered to stop sales for food safety violations

Vulto Creamery source of outbreak that sickened 8 people, killing 2
Crystal-Lindell
Crystal Lindell
April 2, 2018
A New York raw milk cheese company, whose products were linked to a multi-state outbreak of Listeria monocytogenes (L. mono), has been ordered by a federal court not to manufacture its ready-to-eat aged soft, semi-soft and hard cheeses until it complies with food safety regulations.
Read More
Starbucks

Starbucks launches $10M effort to find better cups

Coffee makers partners with Closed Loop Partners to develop recyclable, compostable cup solution, with plans to make it open source.
Crystal-Lindell
Crystal Lindell
April 1, 2018
Starbucks wants to bring a fully recyclable and compostable cup to the market within the next three years.
Read More
Siemens at DMDII

How food and beverage companies can be faster and more flexible in the future

At its annual US Innovation Day, Siemens puts digital transformation tools on display.
Debra Schug
Debra Schug
March 30, 2018
From providing transparency and traceability to speeding up and reducing costs in the product and production planning process, these are just some of the capabilities of the Siemens’ solutions demonstrated at the company’s annual US Innovation Day, on March 27 at the Digital Manufacturing and Design Innovation Institute (DMDII) in Chicago.
Read More
Canned chicken
Food Safety

Canned chicken recalled due to possible contamination

Hard plastic discovered in product
Casey Laughman
Casey Laughman
March 29, 2018

Madelia, Minn.-based Tony Downs Food Company is recalling more than 96,000 pounds of chicken products that may be contaminated with hard plastic.


Read More
food safety
Training

When human behavior clashes with food safety goals

Yaohua Feng, of Purdue Food Science, talks about why companies need to account for irrational human behavior when implementing food safety procedures.
Crystal-Lindell
Crystal Lindell
March 29, 2018
When Yaohua Feng, an assistant professor at Purdue Food Science, observes home cooks, 64 percent of them don’t wash their hands before making a meal — and that’s when they know they’re being watched. And unfortunately, employees at processing facilities aren’t always much better.
Read More
Frozen foods market

Frozen ready meals market predicted to grow

Consumers appear to be relying on frozen ready meals to meet the needs for their healthy, busy lifestyles.
Debra Schug
Debra Schug
March 29, 2018
New methods of packaging, freezing foods will likely be adopted by food producers as demand for frozen ready meals grow, particularly in the Asia-Pacific region.
Read More
Hiperbaric
High-Pressure Processing

Cold Pressure Council offers updated guidelines for HPP

Cold Pressure Council’s “HPP Certified” seal indicates freshness and a food-safe, clean-label product
Wayne Labs
Wayne Labs
March 27, 2018

Since June of last year, the Cold Pressure Council (CPC) has been busy with finalizing its organizational structure, and is moving on to provide guidelines for the application of HPP to additional food types.


Read More
jerky
Recall

California Jerky Factory, Inc. recalls beef jerky

USDA says company may have under processed product.
Crystal-Lindell
Crystal Lindell
March 25, 2018
California Jerky Factory, Inc., a South El Monte, Calif. establishment, is recalling approximately 1,238 pounds of beef jerky products due to a processing deviation that may have led to under processing of products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Read More
Theresa Marquez with Organic Valley

Organic Valley discusses the organic milk market and being environmentally-friendly

At the Good Food Expo, Organic Valley’s Theresa Marquez talks about the company's corporate social responsibility programs.
Debra Schug
Debra Schug
March 25, 2018
The 2018 Good Food Expo in Chicago gathered together a collection of speakers, chefs, farmers, entrepreneurs, investors, buyers, sellers and consumers who are interested in improving the food system for a better future.
Read More
PepsiCo

PepsiCo, Nature Conservancy announce new water conservation projects

Collaboration tackles water scarcity and boosts local communities in Southwestern States.
Crystal-Lindell
Crystal Lindell
March 25, 2018
To mark World Water Day last week, PepsiCo and The Nature Conservancy announced new projects to conserve and replenish water in the Southwestern United States, marking the next stage of their multi-year national collaboration.
Read More
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  • NEWS
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