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General Mills says it will begin labeling all of its products that contain ingredients sourced from genetically modified organisms (GMOs) in response to complying with a Vermont law requiring the labels that will go into effect this year.

A multistate Listeriosis outbreak under investigation by the CDC for nearly two years has been linked to raw milk produced in Pennsylvania.

USDA’s Food Safety and Inspection Service (FSIS) is proposing a rule that would consolidate and streamline existing regulations for meat and poultry products.

Walmart announced plans to build a 250,000-sq.-ft. milk processing plant, one of the largest in the industry, in Fort Wayne, IN.

Most employers cooperated with OSHA to fix hazards, but some tried to hide them.

The funding will support the scholarship programs for students studying meat sciences at universities throughout North America.

The CDC Foundation’s latest Business Pulse focuses on five ways the CDC protects the health American businesses.

Chobani is investing nearly $100 million to expand operations at its Twin Falls, ID manufacturing facility to meet demand for new and existing products.

Bumble Bee Foods, LLC is voluntarily recalling some of its canned tuna over concerns the products pose food safety risks.

FDA has issued a final guidance detailing how growers, manufacturers, and food service operators can reduce acrylamide levels in certain foods.