Snow Island is a Nova Scotia-based salmon producer distinguished by its commitment to the environment and sustainable farming practices for raising salmon from egg to plate. The company gives its salmon extra room to grow, maintaining a 98.5 percent volume of water to 1.5 percent of fish in its pens and nets. And while many other operations house one million-plus fish per farm, Snow Island farms contain only 500,000.
Alaskan Brewing Company is the first brewery opened in Juneau since Prohibition, and from its beginning in 1986, sought to make high-quality, craft-brewed beer that was cost efficient and environmentally responsible.
Witte vibrating fluid bed dryers and coolers are offered in a rail-mounted option that enables 1 person to roll out the entire drying and cooling section spanning the complete length of the thermal processing system without any tools.
Through methodical, and at times surgical, application of a continuous improvement framework, Snyder’s-Lance’s Columbus team made a full organizational transformation in only one year.
Food and beverage plants spent less on replacement parts and components in 2013 and are focused on lower inventories and competitive pricing as key business drivers, based on replies from industry professionals in Food Engineering’s 11th Annual Replacement Parts and Components Trends Survey.