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It is imperative that food processors understand that innovation is an imperative, and a failure to innovate can mean that they will begin to fall behind their competitors.
Any fundamental shift in how you produce your product is a scary thing, and it requires buy-in and cooperation across multiple departments to ensure it’s done properly.
There are many different foreign materials that could and actually have ended up in foods. The most insidious of these and the one most feared is glass.