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Home » Topics » Columns

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pet treats
Editor's Note

Production and packaging strategies change as pet food market grows

Casey Laughman
Casey Laughman
March 18, 2019
The pet food market has been growing like crazy the last few years, both in terms of how much is being sold and what is being sold. It's a big opportunity for food processors to expand their current pet offerings or make an entry into the market.
Read More
FA&M
Editor's Note

Re-energize your career in the sunshine at the FA&M Conference in Miami

Be part of the conversation about where the industry is headed with Tyson, Kellogg's, Golden State Foods and others
Casey Laughman
Casey Laughman
February 14, 2019
The four-day conference in Miami will be a great opportunity for food and beverage processors who want to learn more about where the industry's going and how we'll get there.
Read More
bacterial testing
Food Safety

Processors must ensure their PCQIs are qualified, trained and experienced

Richard F. Stier
Richard F. Stier
February 14, 2019
Food processors have a mandate to ensure that they have someone with a new title on board: the preventive controls qualified individual, or PCQI.
Read More
cannabis
Editor's Note

Cannabis products are edging their way into the food and beverage industry

January 14, 2019
Cannabis has been on everyone's radar for a long time, but with more states legalizing it, we're starting to see its momentum build.
Read More
Nuestro Queso food manufacturing plant
Editor's Note

New ways food processors can be green

Casey Laughman
Casey Laughman
December 12, 2018
Sustainability is a goal we all want to pursue, but we're constrained in how we can pursue it. And if you've already done all the easy stuff, then suddenly you're faced with a big challenge when it comes to squeezing more energy or water savings out of your operations.
Read More
food manufacturing
Editor's Note

What food processors can learn from other industries

November 16, 2018
In a lot of ways, the food manufacturing industry is adapting concepts and practices from other areas of manufacturing.
Read More
Casey Laughman
Editor's Note

Food manufacturing is a big industry, but change can happen quickly

Casey Laughman
Casey Laughman
October 10, 2018
Identifying and responding to changes is a balancing act that requires a lot of work up front to be successful.
Read More
Pepsi products
Editor's Note

Top 100 companies face challenges

Top 100 companies are not immune to consumer demands, market pressures
Casey Laughman
Casey Laughman
September 7, 2018
There may not be a lot of changes in where the world's largest food and beverage companies rank compared to each other, but the challenges they are facing are still very real.
Read More
hiring
Editor's Note

The challenges of hiring

Finding good employees is a constant challenge for companies small and large alike
Casey Laughman
Casey Laughman
August 6, 2018
We devote a lot of time—and money—to going through the hiring process, then we might end up having to repeat it.
Read More
Casey Laughman
Editor's Note

Food Engineering's new editor-in-chief on embracing change

Industry faces challenges and obstacles, but embracing change provides exciting opportunities
July 2, 2018
We’re undergoing some changes here at Food Engineering.
Read More
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