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Home » Events » Total Productive Maintenance (TPM): Strategies to Improve Your F&B Operations

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Total Productive Maintenance (TPM): Strategies to Improve Your F&B Operations

10/31/17 11:00 am EST
Contact: Vania

What: FREE Webinar 
Where: Online 
When: ON DEMAND

Total Productive Maintenance (TPM): Strategies to Improve Your F&B Operations

As consumer demands drive food and beverage producers to broaden and deepen their product offering, efficiency is more important than ever. Total Productive Maintenance (TPM) can help ensure your plant is ready to meet these ever-expanding challenges by maximizing output and overall efficiency.

Tetra Pak’s expertise is rooted in deep experience with our own factories as well as our work on a diverse range of global projects. In this webinar, we’ll share strategies tailored for the food and beverage industry, including how to improve business performance by understanding losses, implementing sustainable improvements and achieving a higher, more flexible and predictable production.

Join us to learn how TPM can help your operation through topics like:

  • MEASURE & MAP - opportunity analysis:  Mapping and simulating the complete system, this holistic approach analyzes the entire plant value chain. The outcome is quantified improvement opportunities across the complete value chain and a detailed roadmap to implement improvements.
  • BENCHMARK – a must:  With business intelligence and insight on similar production facilities of the same archetype and geographic cost base, benchmarking can help pinpoint opportunity areas and give you a leg up on the competition.
  • IMPROVE – long-term strategies for success: Through effective and systematic improvement of equipment, processes and people, the Total Productive Maintenance management system delivers sustainable business value to an organization.


SPEAKERS
Abdon Gonzalez, Expert Service Manager, Tetra Pak Mexico

Dwight Dreger, Technical Key Account Director, Tetra Pak Mexico



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