U.S. manufacturing is in the thick of an expected shortage of 2 million workers over 2015–2025. Talent is the top challenge among the evolving concerns of global executives.

Some food and beverage plants are potentially well-suited to totally automated process control. Other applications may not be so easy to automate but can still benefit from incremental process control implementations.

If you're not embarking on the digital transformation journey, you'll be flying blind without the instrumentation and computing capabilities to keep you focused on producing quality, food-safe product and staying ahead of your competition.

Cannabis has been on everyone's radar for a long time, but with more states legalizing it, we're starting to see its momentum build.

To be able to monitor production readings without manual intervention not only improves product quality, but also can stop processes before damage to the final product.

It seems that in the past few months I’ve received an e-mail with the word blockchain in it at least once a week. While not quite as ubiquitous as the phrase Internet of Things, it’s definitely the new buzzword.

The food and beverage processing world will be changing. But it looks like a promising future, one where problems can be instantaneously reported and acted upon, and operations are more efficient.

Companies can often get complacent on innovating.

Industry 4.0 is truly a revolution, with new production methods on the horizon.