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Articles Tagged with ''mixing''
Weiler vacuum mixers handle any protein application, including beef, pork, mutton, poultry, veal and seafood.
Designed for ultra-high shear conditions and vigorous flow, the Ross PreMax batch-style rotor/stator mixer supports the high-speed production of fine dispersions and emulsions.
Delivering bulk flow agitation and high-speed dispersion for processing viscous pastes, gels, suspensions, slurries and emulsions, the Ross Model CDA-500 dual-shaft mixer has 2 independently driven agitators that run at different speeds.
Designed for premixing and small production batches, the Powder Technologies Gericke Multiflux GMS 140 C double-shaft batch mixer has a usable volume of 40 to 100 liters.
Engineered for laminar flow processes such as blending a minor component into a viscous stream, the Ross interfacial surface generator static mixer repeatedly combines and subdivides fluids of different viscosities or densities into layers until a homogenous mixture is achieved.
The wire-type batch blender the company used to mix the beans damaged them during the blending operation.
Built for turbulent flow applications where a high degree of mixing is required in a compact space, the Chemineer Kenics UltraTab static mixer has an integral wall injector upstream of the mixing element that forces flow stream additives through the high-energy dissipation region created by the mixing element.
Engineered for general purpose mixing, powder wet-out, particle size reduction, solubilization, emulsification and homogenization, Ross inline high-shear mixers feature a 4-blade rotor running within a close-tolerance, fixed stator at tip speeds in the range of 3,000-4,000 ft./min.; ultra-high shear models run at tip speeds over 11,000 ft./min.