Featured Stories

It's not so hard to be green

August 6, 2012

Managers who keep their minds open to using the right tools will have the greatest success in sustainability improvements.


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Sieving systems speed tea production

August 6, 2012

Two new sieves, part of bag-tipping stations, double screening capacity and make it easy to change and clean screens.


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Green, by the way

August 6, 2012
Functionality usually takes a back seat or rides shotgun with environmentally friendly packaging materials, but that’s not the case with a new polymer film from the Australian firm Plantic Technologies Ltd.
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Store-wrapped beef’s Waterloo?

August 6, 2012
Case-ready meat has replaced in-store wrapping for many products, and a new film provides another opportunity for centralized packaging in vacuum bags.
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Drop the knife, and move away from the pork

August 6, 2012
Tool-less opening of primal cuts in foodservice and back-of-house retail operations has come to pork, a year after Sealed Air Corp.’s Cryovac division introduced the feature to bags used in beef shipments.
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Industry & People: August 2012

August 6, 2012
Gary Saunders was selected as the new president and CEO of Magnum Systems.
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Plant Openings & Expansions: August 2012

August 6, 2012
Living Essentials LLC plans to expand its Wabash, IN facility, investing $30 million.
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GMA questions cereal study

August 6, 2012

The food industry is taking exception to a “Cereal Facts” study from the Rudd Center for Food Policy & Obesity at Yale University. 


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Water reuse—penny wise, millions of dollars smart

August 6, 2012
With the lack of rainfall in the heartlands causing grain futures to trend upward and water shortages on everybody’s mind, conserving and reusing water has been a major push for several food and beverage processors.
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Reciprocating retorts

August 6, 2012
Rapid movement can dramatically reduce cycle times in retorts, but controlling the force created by a heavy basket’s motion required years of additional development.
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Multimedia

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Fabulous Food Plant: Paramount Citrus

Learn more about this fabulous food plant in Food Engineering's article, found here.

Podcasts

Burns & McDonnell project manager RJ Hope and senior project engineer Justin Hamilton discuss the distinctions between Food Safety and Food Defense as well as the implications for food manufacturers of the Food Safety Modernization Act.
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THE MAGAZINE

Food Engineering Magazine

Food engineering magazine 2014 april cover

2014 April

Catch a preview of the Powder and Bulk Show in this April 2014 edition of Food Engineering. Also, be sure to check out a coffee stick making a real stir and a major advancement in the the pet food industry.
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THE FOOD ENGINEERING STORE

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Food Authentication Using Bioorganic Molecules

This text provides critical tools and data needed to augment routine food analysis and enhance food safety by aiding in the detection of counterfeit, and potentially deleterious, foods.

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Clear Seas ResearchWith access to over one million professionals and more than 60 industry-specific publications,Clear Seas Research offers relevant insights from those who know your industry best. Let us customize a market research solution that exceeds your marketing goals.

Food Master

Food Master Cover 2014Food Master 2014 is now available!

 

Where the buying process begins in the food and beverage manufacturing market. 

Visit www.foodmaster.com to learn more.

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