Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
PackagingSustainabilityLatest headlines

Sustainable Packaging

Sabert Launches Pulp Ultra Containers

Sabert Pulp Ultra containers

Image courtesy of Sabert

May 3, 2024

Sabert Corporation announced the launch of Pulp Ultra containers, a line of coated molded fiber solutions engineered to provide the ultimate resistance against moisture, oil and grease.

Pulp Ultra containers are designed with Sabert’s proprietary coated application that delivers oil, grease and moisture barrier properties, making them ideal for fresh prepared meals, ready-to-eat foods, processor applications and oil-heavy menu items, the company says. These sustainable containers are designed to provide the highest level of protection across all temperature ranges, ensuring optimal product performance rivaling that of a traditional plastic container.

“The introduction of Pulp Ultra is a major milestone in our goal to deliver innovative food packaging that maximizes performance while minimizing environmental impact," says Stephny Halstead, vice president, marketing and new product development at Sabert. “The industry has faced challenges in providing effective alternatives after eliminating PFAs, and Pulp Ultra represents a breakthrough product that addresses this need. Sabert has always been at the forefront of introducing innovative and sustainable food packaging solutions and this solution is another significant step towards our commitment to packaging a better tomorrow.”

Key features of Sabert's Pulp Ultra containers include:

  • Coated application for aggressive moisture, oil and grease resistance
  • Performance comparable to traditional plastic options
  • Commercially compostable and made from renewable resources
  • Microwave, heat lamp, turbo chef and oven safe up to 400°F 
  • Refrigerator and freezer safe for up to 30 days
  • Maintains structural integrity in humid and wet conditions

Developed by Sabert’s Center for Innovation team, Pulp Ultra joins the company’s portfolio of proprietary Pulp Plus and Pulp Max molded fiber blends that provide enhanced oil and moisture resistance without the intentional use of PFAS. The introductory line of Pulp Ultra containers is available in 16 oz. and 28 oz. sizes.

KEYWORDS: food packaging PFAS sustainable packaging

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • 2025 Top 100 Food and Beverage Companies

    FOOD ENGINEERING’s 2025 Top 100 Food and Beverage Companies

    While sales were largely down under dynamic economic and...
    Top 100 Food & Beverage Companies
    By: Alyse Thompson-Richards
  • Bottling machine

    How Optical and X-Ray Inspection Supports Bottling Safety and Quality

    By transitioning from legacy single-technology systems to...
    Food Safety
    By: Dan McKee
  • Bread baking in oven

    The State of Food Manufacturing in 2025

    Food and beverage manufacturers are investing in...
    Manufacturing News
    By: Alyse Thompson-Richards
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Popular Stories

The Campbell's Company logo

Campbell’s Terminates Exec Over Alleged Disparaging Comments

Frito-Lay logo

PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Related Articles

  • Sabert Pulp Produce and Protein trays

    Sabert Debuts Compostable Pulp Produce and Protein Trays

    See More
  • Earthtel rPro bowls

    Sabert Debuts Earthtel r-PRO Foodservice Bowls and Containers

    See More
  • Sabert Twist & Crispy containers

    Sabert Introduces Twist & Crispy Containers

    See More

Related Products

See More Products
  • The 10 Principles of Food Industry Sustainability

  • composites.jpg

    Composites Materials for Food Packaging

See More Products
×

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing