Technology Sourcebook
Batter depositing systems
Hinds-Bock automatic loaf cake and muffin batter depositing systems deposit nut pieces, chocolate chips, sugar, dry streusel and other flowable dry toppings; automatic swirling machines for 2-flavor marble loaf cakes are available. Automatic pan oiling with single- or multiple-piston depositors and automatic paper liner and foil denesters also are available.
Hinds-Bock Corporation; 877-292-5715; www.hinds-bock.com
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