Technology to be highlighted in dairy sessions at FPSA Conference

The Food Processing Suppliers Association (FPSA) announced speakers scheduled for the dairy breakout sessions at the 2016 FPSA Annual Conference held March 9-11 in Bonita Springs, FL. According to FPSA, the sessions will focus heavily on innovative technologies being used in the dairy industry.

Sessions include presentations from Kendall Yorn of Baswood who will discuss innovative solutions to reduce wastewater treatment in dairy plants; Mark Belfiglio of Digimarc who will provide attendees with the latest in digital watermarking and content identification; and Robert Berzins of Augmented Reality Inc, who will present digital information streams in packaging with the goal of encouraging consumer engagement.

Registration for the 2016 FPSA Annual Conference is now open on-line at www.fpsa.org.

Jeremy Gerrard was Food Engineering's Digital/Online Editor. He is a graduate of Auburn University with a degree in journalism. His previous work experience includes years spent as a reporter with the Daily Local News out of Chester County, PA. In addition to writing feature articles for Food Engineering, Jeremy covered the Dry Processing, Field Reports and People and Industry news sections.

Our session will dive into real-world scenarios and practical examples, demonstrating how effective recipe management and simulation can drive innovation and efficiency in your enterprise.