Designed for high brine retention and low standard deviation, the company’s Multijector is an automated injection system that introduces brine in a high-density injection pattern, combined with low injection pressure. 

Meat sales have increased rapidly during the ongoing coronavirus pandemic, a new report from the North American Meat Institute (NAMI) shows.

Tampering after production led to the recall of about 190,000 pounds of Duke’s Smoked Shorty Sausages.

Bellisio Foods is recalling about 173,000 pounds of frozen Boston Market boneless rib meals that may contain glass or hard plastic, the USDA announced.

Los Angeles-based retail firm J & Y Dasung, conducting business as Som See Neh, has recalled about 178,335 pounds of frozen pork dumpling products that did not undergo federal inspection.

North Carolina-based pork and turkey processor Prestage Farms announced the formation of a new company, Prestage Foods of Iowa, LLC.

Wisconsin-based Kenosha Beef International LTD has issued a recall of approximately 89,235 pounds of pork sausage patties after consumers found small pieces of metal in the products, according to USDA’s Food Safety and Inspection Service (FSIS) announced today.

Washington-based Kapowsin Meats has issued an expanded recall for approximately 523,380 pounds of pork products because the meat may be contaminated with Salmonella, according to USDA’s Food Safety and Inspection Service (FSIS).