Articles Tagged with ''research and development''

The company opened a new customer solution center in São José dos Campos, Brazil, as new trends emerge in the aluminum beverage packaging market.

Developed films can speed up plants and crops growth because this film emits more red light under the sun light.

The grant for Purdue University is for a zero-waste food production system designed to convert nutrient-rich waste into energy for system operation and high-value bioproducts.

Curcumin has received global acclamation for its multiple health benefits, which appear to act primarily through its anti-inflammatory and antioxidant mechanisms.

The company has completed its new technology research and development facility in Austin, Texas.

The company has developed a stem cell line for the production of full-scale whole-cut pork products.

The facility the nearly 200,000-square-foot facility, purchased in May 2020, underwent an extensive renovation.

According to a recent report by Fact.MR, sales of vegan eggs are expected to reach a value of close to $3.3 billion by 2031.

The company says the achievement lays the groundwork for new species expansion and accelerates momentum as the company prepares commercialization in the U.S. 

MeaTech 3D Ltd. has announced that its wholly owned Belgian subsidiary, Peace of Meat, has signed a joint development agreement with ENOUGH, a player in the field of mycoprotein—a fungi-based fermented food ingredient.