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Home » Topics » Featured on Home Page

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Meati Foods' Mega Ranch is FE's 2024 Sustainable Plant of the Year
Sustainable Plant of the Year

FOOD ENGINEERING Magazine Announces Sustainable Plant of the Year Award Winner

February 26, 2024

Sustainability efforts at Meati Foods’ Thornton, Colorado facility match the sustainable intent of the mycelium-based products it produces.


Read More
Regulations from governing bodies continue to evolve and get stricter.

Navigating the Food Contact Material Regulations of the U.S/, EU and China from the Perspective of a Rubber Producer

Petra Hilt
Petra Hilt
February 26, 2024

It’s important for food and beverage original equipment manufacturers to have a components supplier that is aware of the latest legislation.


Read More
Digital supply chain solutions, such as real-time tracking and predictive analytics, have become essential for proactive risk management.

Amid Growing Supply Chain Disruptions, Food and Beverage Retailers Must Adapt

Eric Linxwiler
Eric Linxwiler
February 22, 2024

Changing consumer preferences and regulations have introduced additional complexity to supply chains, necessitating that food and beverage retailers invest in robust traceability solutions.


Read More
Image of the new Revol Greens facility in Temple, Texas.
PODCAST

Advancing Food Safety Initiatives

Derrick Teal
Derrick Teal
February 21, 2024

A wide-ranging interview with food safety leader Frank Yiannas explores initiatives taken on by Revol Greens and delves into common pitfalls affecting safety in food and beverage production.


Read More
neon light circuit board
Cybersecurity

Ransomware Attacks Get the Lion’s Share of Publicity, but OT Incursions Can Be More Pernicious

You may be able to buy your way out of an IT ransomware attack, but an OT attack could destroy your product and its reputation.
Wayne Labs
Wayne Labs
February 20, 2024

Cybersecurity demands all hands-on-deck focus to prevent worst-case scenarios.


Read More
Sous vide cooking is a method in which foods are thermally processed in vacuum packaging at lower temperatures

Sous Vide Processing—the Good, the Bad and the Ugly

Mary Bandu Vinzant
Mary L. Bandu Ph.D.
February 19, 2024

Packaging prior to processing presents benefits and risks from a food safety perspective that should be considered prior to implementing sous vide cooking methods.


Read More
The Hochwald dairy plant

Intelligent Energy-Monitoring Devices are the Cream of the Crop in Europe’s Largest Dairy Plant

Gerson-Headshot.jpg
Gerson Henning
February 15, 2024

Exploring the role of cutting-edge compressed air monitoring devices, flow meters and edge computing technologies in a 60,000-square-meter dairy facility.


Read More
mechanical and chemical recycling

Can Brands Hurdle Challenges to Meet Their 2025 Sustainability Targets?

Examining the extensive partnerships around mechanical and chemical recycling and how Extended Producer Responsibility legislation is faring.
Grant Gerke
February 14, 2024

Examining the extensive partnerships around mechanical and chemical recycling and how Extended Producer Responsibility legislation is faring.


Read More
High lead or heavy metal levels in spices, such as cinnamon, typically come from three potential sources
Quality Control

End-of-2023 Sees Cantaloupe, Applesauce Recalls: Is FSVP Working?

FSVP was finalized a year ago and is supposed to protect the American food supply.
Wayne Labs
Wayne Labs
February 13, 2024

With two major recalls at the end of 2023 involving foreign suppliers, more work needs to be done to prevent injuries to Americans.


Read More
Vacuum System

Vacuum Fundamentals: Utility Applications and Oil Sealed Technology

Defining the fundamentals of vacuum and discussing the utility applications of oil-sealed vacuum technology.
Bryan Jensen
Bryan A. Jensen
February 8, 2024

Defining the fundamentals of vacuum and discussing the utility applications of oil-sealed vacuum technology.


Read More
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  • NEWS
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    • New Plant Products
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    • Automation
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    • Fabulous Food Plants
    • Food Safety
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