Smithfield Foods joins EPA’s nutrient recycling challenge Jeremy Gerrard November 12, 2015 Beyond its use as fertilizer and biogas, are there more ways to recycle manure? Smithfield Foods thinks so.Read More
Chipotle reopens stores in Northwest, E. coli outbreak source remains unidentified Jeremy Gerrard November 12, 2015 On Wednesday, Chipotle Mexican Grill reopened all 43 restaurants in the Seattle, WA and Portland, OR markets.Read More
IPPE exceeds 1,200 exhibitors Jeremy Gerrard November 11, 2015 The event was also recently recognized as one of the Top 25 Fastest Growing Trade Shows. Read More
AB InBev, SABMiller finalize $107 billion deal Jeremy Gerrard November 11, 2015 The deal combines the world’s two largest brewing companies that will control nearly one third of the world’s beer supply.Read More
OSHA, Red Cross renew alliance to protect American workers November 11, 2015 The organizations will work to reduce workplace incidents and protect workers from hazardous exposures. Read More
KIND to reduce added sugar in products Jeremy Gerrard November 11, 2015 Natural food company KIND announced it is reducing added sugar across its original Fruit & Nut bar portfolio. Read More
Nestlé’s MAGGI noodles return to shelves Jeremy Gerrard November 10, 2015 The noodles are back on shelves, five months after Indian authorities found lead levels in the noodles exceeded permissible limits. Read More
NAMI elects new officers, adopts new mission Jeremy Gerrard November 10, 2015 The North American Meat Institute elected five new officers to its Board of Directors.Read More
Barilla celebrates grand opening of regional headquarters Jeremy Gerrard November 10, 2015 Global pasta brand Barilla celebrated the opening of its new Region Americas Headquarters in Northbrook, IL. Read More
Plant Openings Plant Openings: November 2015 November 10, 2015 Announcements about new food and beverage plant construction projects, plant renovations and plant expansions.Read More
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