The Meritech CleanTech 2000SCA automated handwashing system comes with an optional turnstile-controlled access feature that automatically opens at the end of each 12-second handwash cycle; the wash and rinse cycle removes 99.98% of dangerous pathogens from bare skin and gloved hands.
Griffco Unibody back pressure and 2-port pressure relief valves feature single-piece construction, with union connections machined together with the valve body.
Engineered for the food processing industry, Gorman-Rupp high-pressure pumps are used for water transfer or spraying, while the wastewater pumps are intended for washdown or waste treatment applications.
GEA stainless steel inlet rotary valves for food and dairy powder products feature a rigid single-piece casting designed in accordance with ATEX 94/9/CE Class II Cat.1 Zone 20.
The Smith Flow Control interlock for small-diaphragm valves in food and beverage hygiene-critical applications features a rotational lock mechanism and acetal plastic body that resists moisture, solvents and other neutral chemicals.
Customizable for applications dependent upon individual requirements and the materials being handled, the Meyer Klean-In-Place II rotary valve comes in 5 sizes from 6 through 14 in.
Used to produce pumpable slurries of oil-based seasonings, chocolate and other coatings, Spray Dynamics Slurry On Demand continuous mixer mixes ingredients only as needed.
The Loftware Spectrum 2.5.3 browser-based, all-in-one Enterprise labeling solution includes a text box field that allows sizing fonts to a fixed area, as well as configuring a variety of text formatting options; label and object thumbnails provide verification of the labels.
Capable of processing more than 20,000 lb./hr. of product, the hygienically designed Linde immersion spiral cryogenic freezer has a first stage that applies an instant crust freeze with liquid nitrogen; the cold gases from the first stage travel into the second stage to maximize the use of BTUs.
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