Incorporating scribing laser technology and large marking fields, the Videojet 3020 entry-level, 10W CO2 laser coder marks and codes paper, cardboard, plastics and other materials.
Capable of handling semi-dry, high-solids content or caked substances, the Moyno 2000 Model G3 progressing cavity pump has a series of finger mechanisms mounted on 2 counter-rotating shafts that prevent the accumulation of material in the throat of the pump.
The MOCON OpTech oxygen test system for food applications uses an optical sensor that gives off light directly related to the amount of oxygen present in package headspace or dissolved oxygen in a liquid product.
Available with SuperStrength Erium 3000 Rare Earth magnet material, Eriez RF cartridges remove tramp iron from dry, free-flowing food products conveyed in pneumatic pipelines.
Approved by the Atlantic Midwest Dairy Equipment Review Committee for use in pasteurization loops in accordance with FDA requirements, the KROHNE OPTIFLUX 6300 Grade “A” pasteurized milk ordinance meter shortens the holding time in pasteurization loops where raw milk is pumped through a heater section and either hot water or steam on opposite sides of thin-walled pipe heats the milk to 161°F.
The TempTRIP one-touch, UHF radio identification temperature tag has a tactile button that is pressed to start and/or mark temperature data at multiple points throughout a product’s cold chain journey.
A solution for pumping marinated boneless poultry products, the MasoSine Sine pump can pump large particulates while providing powerful suction and consistent flow rates.
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