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Home » Authors » Sharon Spielman

Articles by Sharon Spielman

help prevent costly cross-contamination

Complacency can lead to cross-contamination

A solid plan and trained employees can help prevent costly cross-contamination at food processing plants.
Sharon spielman authors
Sharon Spielman
June 10, 2022
No Comments

With loads of ingredients coming in, being stored, transported, processed and packaged, there are a number of ways for cross-contamination to occur at food manufacturing plants.


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Evolution Fresh cold-pressed juice

Automated high pressure processing offers benefits

Cold-pressed juice maker Evolution Fresh updated their HPP process to increase efficiencies, reduce costs and drive revenue.
Sharon spielman authors
Sharon Spielman
June 5, 2022
No Comments

Cold-pressed juice maker Evolution Fresh updated their HPP process to increase efficiencies, reduce costs and drive revenue.


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ERP solution---SYSPRO-USA

Protein provider sees advantages with ERP solution

Ruprecht, a provider of fully cooked sous-vide protein products and raw meats, chose a software solution from SYSPRO USA to boost capabilities and save costs.
Sharon spielman authors
Sharon Spielman
May 18, 2022
No Comments

Ruprecht, a provider of fully cooked sous-vide protein products and raw meats, is an example of the capabilities and cost savings food manufacturers can attain with a modern enterprise resource planning (ERP) purpose-built for their industry.


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Footprint packaging

Alternative protein packaging: Success through sustainability

Consumers who purchase and eat alternative protein products typically want them to be packaged in a responsible way, too.
Sharon spielman authors
Sharon Spielman
May 11, 2022
No Comments

Consumers who purchase and eat alternative protein products typically want them to be packaged in a responsible way, too.


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Idahoan donation image.jpg

Idahoan joins CBA’s Ukraine relief efforts

Company donates 322,560 pouches of RTE sweet potatoes, joining a list of charitable companies that have donated more than $60 million to date
Sharon spielman authors
Sharon Spielman
April 27, 2022
No Comments

Idahoan Foods has joined the Consumer Brands Association’s (CBA) Ukraine relief efforts by donating 322,560 pouches of its ready-to-eat Honest Earth brand Mashed Sweet Potatoes to CBA partner World Central Kitchen (WCK). 


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St-Méthode bakery

Canadian bakery digitizes management, cultivates collaboration

St-Méthode Bakery chose to digitize its management system to empower managers and improve its practices.
Sharon spielman authors
Sharon Spielman
April 26, 2022
No Comments

St-Méthode Bakery goes paperless for better communication, coordination and collaboration.


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Vitaquest International

Vacuum conveyors offer 'get-up-and-go' for Vitaquest

The functional foods manufacturer recently installed the 10th vacuum conveyor at its 200,000 sq.-ft. facility
Sharon spielman authors
Sharon Spielman
April 21, 2022
No Comments

The functional foods manufacturer recently installed the 10th vacuum conveyor at its 200,000 sq.-ft. facility.



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Finished machine screen---Siemens
Field Report

The doughnut store that is a shop floor

Krispy Kreme uses Siemens drives and controls integrated by Think PLC automation consultants, making each store a high-tech doughnut manufacturing facility.
Sharon spielman authors
Sharon Spielman
March 9, 2022
No Comments
From its early beginnings, the Krispy Kreme company has designed and built the proprietary machines that have given “rise” to their equally safeguarded doughnut recipe.
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comply with the intentional adulteration rule
Food Defense

Tools for building a robust food defense plan

Whether a processing plant falls under FSMA or FSIS, they should have an effective and efficient food defense plan suited to their facility.
Sharon spielman authors
Sharon Spielman
March 7, 2022
No Comments

Looking for tools to help build a food defense plan?


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Hugo’s giant robotic arm
Field Reports

Robotic solution lightens the load at dessert topping wholesaler

When Hanan Products needed a way to alleviate the stress on their employees from lifting, they turned to K2 Kinetics for a robotics solution.
Sharon spielman authors
Sharon Spielman
February 14, 2022
No Comments

Although a national, downward trend in sales is happening in many sectors, Hanan Products, a 75-year-old, third-generation wholesaler in the whipped topping, icing and dessert-filling sector—and the original creator of Tasty Whip—has seen an increase in sales. 


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