This workshop will share information obtained from many sources including the FDA. The purpose of the workshop is to increase awareness within the US Food Processing industry regarding what may likely be the benchmarks that FDA will inspect/investigate against starting sometime in 2016.
This workshop, presented by CFSRS Managing Partner Allen R. Sayler, will focus on the "Preventive Controls for Human and Animal Foods" (PC), “Safe Transport of Food & Food Ingredients”, “Foreign Supplier Verification Program (FSVP), Third Party Certification Program (TPCP) and Intentional Contamination (IC) regulations as well as a brief overview of traceability in the context of supplier management