The company has partnered with Luiten Foods to bring its cell-cultured Wagyu Beef to more than 25 European countries by 2025 with sustainability and climate as main motivations.
Pearlita Foods is a cell-based, mollusk production company, wanting to transform the way seafood is cultivated for a more healthy and sustainable future
April 11, 2022
CULT Food Science Corp. has made an investment in Pearlita Foods, which is said to be the world’s first cell-based mollusk company.
FoodTech start-up, BioBetter, Ltd., has assigned a new role for the much-maligned Nicotiana tabacum plant upon discovering it can overcome the greatest hurdle in cultured meat—that of scaled production.
The biotech industry has been dealing with regulations and scale-ups for some time and has the know-how
July 22, 2021
Alternative proteins—especially cell-based seafood and meats—hold promise for the future, considering that animals are eliminated from the production chain.