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Home » Topics » Engineering R&D

Engineering R&D
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Research and development pertaining to the many different regions of food and beverage manufacturing

ARTICLES

Distilleries going green
Beer/Wine/Spirits

Greener Distilleries: Designing, Procuring and Building for an Eco-Friendly Future

Alan Dowling
Alan Dowling
March 16, 2023
No Comments

Changing the way that distilleries use resources is a great start, but the increased market for spirits means that green techniques must be factored into initial facility designs, as companies aim to raise their production capacity.


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Purdue University has received a five-year, $10 million grant from the USDA to increase seafood production.
Funding

USDA Grant Targets Midwestern Seafood Production and Consumption

March 1, 2023
No Comments

The grant for Purdue University is for a zero-waste food production system designed to convert nutrient-rich waste into energy for system operation and high-value bioproducts.


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Mycelium is a whole protein, housing essential amino acids
Alternative Protein

Mush Foods' Mycelium Brings Umami-Flavored Protein to Hybrid Meat

February 22, 2023
No Comments

The company upcycles food waste to grow mycelium protein.


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Superheated steam to hinder pathogens
Engineering R&D

New Ideas for Steam: Superheat it to Kill Pathogens on Contact

Wayne Labs
Wayne Labs
February 1, 2023
No Comments

A new cleaning tool has been under development at Cornell University, which uses superheated steam to kill bacteria on production surfaces.


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Robust Networks to Power Food Automation

Patrick Chown.jpg
Patrick Chown
December 29, 2022
No Comments

The shift toward automation has radically changed the infrastructure requirements for food manufacturers.


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Notification software

Food and Beverage Manufacturers Face Mounting Cybersecurity Attacks

With the threat to systems increase, remote alarm notification software adds protection.
Cody Bann
December 14, 2022
No Comments

Connectivity provides manufacturing plant operations many advantages like increased productivity, faster identification and remediation of quality defects, and better collaboration across functional areas. However, this connectivity is dramatically increasing smart factories’ vulnerabilities and leaving them exposed to cybersecurity threats.


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Innovations to Take Center Stage in the Oat Milk Market as the Demand for Flavored Drinks Depicts an Increase

Deepak Bandal
December 2, 2022
No Comments

The growth of the oat milk market is expected to remain positive in the near future.


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Shrimpboxes

Sustainable, “Plug-and-Play” Shrimp Farming Sets up Anywhere Food Engineering

Shrimp farming comes with complications from contamination to environmental impacts. Atarraya has create d an alternative method to farming shrimp through automated aquaculture. The company’s Shrimpbox aims to be a modular and scalable solution to traditional shrimp farming.
Wayne Labs
Wayne Labs
November 8, 2022
No Comments

This shrimp farming technique saves the ocean and other fish species.


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Market Research

Bakeries to Record Significant Consumption of Dietary Fibers Amid Rising Preference for Fruit and Vegetable-Sourced Ingredients

Deepak Bandal
November 3, 2022
No Comments

The rapidly expanding worldwide population along with reduced nutrition awareness will increase the preference for natural food ingredients.


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Hurricane Katrina
Plant Operations & Engineering

Weather to the Extreme: Can You Survive it?

Prepare in advance for hurricanes, tornadoes, flooding and severe electrical storms to keep your operation up and running with minimal downtime.
Wayne Labs
Wayne Labs
October 24, 2022
No Comments

In the last few years, it seems that hurricanes, tornadoes and resultant flooding have become stronger and stronger. Maybe chalk it up to a warming planet, which amplifies the power of these storms.


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More Articles Tagged with 'Engineering R&D'
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A Game Changer in SAP Digitalization for Your Maintenance Operations

Events

June 12, 2023

Membrane Technology Forum

The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.
June 21, 2023

How to Reduce Costs by Digitizing Maintenance Operations

Approximately 15% to 40% of manufacturing costs are attributed to maintenance. Stop throwing money away. Rethinking how you manage your maintenance can generate real savings through advanced mobile EAM solutions to drive real cost savings— and make heroes of maintenance workers.

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Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

See More Products

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