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New Retail Products

Flour

Nature’s Path Brings Organic Flours to U.S. Market

Nature's Path Organic Flours

Image courtesy of Nature's Path Foods Inc.

October 21, 2024

Canada-based Nature's Path announces the U.S. retail launch of its organic flour line. 

Nature's Path's Organic Flour allows consumers to use organic, non-GMO ingredients while prioritizing the health of people and the planet.

"Our entry into the flour category is a natural extension of Nature's Path's mission to leave the Earth better than we found it," says Arjan Stephens, president of Nature's Path. "It gives us great pride to offer the same trusted, organic ingredients consumers know and love while inspiring creativity in the kitchen and providing healthier, planet-friendly options."

These flours are crafted with nutrient-rich, responsibly sourced grains processed through traditional low-temperature milling techniques at a low speed. Nature's Path's organic flour line provides whole grain benefits, including high fiber content. Details on each offering include:

  • Organic All-Purpose Flour: This blend of organic Canadian hard red spring wheat is crafted into a light and smooth white flour with a high-gluten strength. Perfect for recipes that call for flour or all-purpose flour, such as cookies, muffins, bread, and more.
  • Organic Gluten-Free All-Purpose Flour: Blended with ingredients including oat flour, this certified gluten-free blend is suitable for recipes that specify gluten-free all-purpose flour.
  • Organic Baker's Blend Flour: Mixed slowly to maintain consistency, this Baker's Blend features organic white flour and organic sprouted whole grain wheat, spelt and rye flours that are ideal for great rise, stability and flavor. Use in pizza, rolls, quick breads and more.
  • Organic Whole Wheat Flour: Crafted with organic wheat and ground on traditional stone mills at a low temperature, this flour is an ideal base for bread, muffins, pancakes and more.
  • Organic Keto All-Purpose Flour: Made from organic ingredients with 5 grams of net carbs per serving, this Keto All-Purpose Flour will unlock favorite recipes without compromising on taste and texture. Designed to fit nutritional needs, it's suitable as a 1:1 replacement for flour or all-purpose flour in recipes such as muffins, cookies and other keto creations.

Nature's Path Organic Flour is now available at Hannaford, Woodman's, Raley's and Hy-Vee stores in the U.S., as well as online directly from Nature's Path and Amazon.

KEYWORDS: Canada flour gluten-free organic

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