Items Tagged with 'Canada'

Built in one of Ontario’s fastest-growing food manufacturing regions, the facility is equipped with advanced production lines focused on liquid molding, liquid chocolate and industrial molding.

B&G Foods previously divested the Green Giant U.S. shelf-stable vegetable product line to Seneca Foods in November 2023 and the Le Sueur U.S. shelf-stable vegetable product line to McCall Farms in August 2025.

As part of the newly established Cox Farms company, Mucci Farms surpasses 650 acres of greenhouses in Canada and the United States.

Detroit-style pan pizzas feature a light and airy dough similar to focaccia or Sicilian-style dough.

These flours are crafted with nutrient-rich, responsibly sourced grains processed through traditional low-temperature milling techniques at a low speed.

The production line is now fully operational, with the first ready-to-heat rice pouches rolling off the line and out to the retail market.

The company also announced its strategic distribution arrangement with UNFI and KeHE, two wholesale distributors.

The North American Insect Center is designed as a research and demonstration center where customers can evaluate the performance of Black Soldier Fly varieties tailored to their specific byproduct streams.

Maple Leaf Foods will pursue its vision to be a sustainable protein company, now as a brand-led consumer packaged goods company. It will spin off its pork business, the name of which will be announced in the coming months.

Goffe’s experience spans various roles with large poultry processing equipment companies.