Articles Tagged with ''Canada''

With the capacity to process 1 million metric tonnes of canola annually, the facility increases local demand while enabling more of the crop to be processed domestically.

By integrating Les Aliments Mejicano’s advanced capabilities, diverse product portfolio and experienced team, C.H. Guenther says it continues to build a scaled platform in the fast-growing tortilla category.

The company will create 600 new jobs through expanding its global headquarters in Chicago. Mars, Inc. also announced a $130 million investment in its Canadian operations.

As part of this investment, Kraft Heinz Canada will work to introduce new production volume into its plant in Mont Royal, Montreal.

The 250,000-square-foot facility will expand the company's production of rice and ready-to-heat meals in North America.

Built in one of Ontario’s fastest-growing food manufacturing regions, the facility is equipped with advanced production lines focused on liquid molding, liquid chocolate and industrial molding.

B&G Foods previously divested the Green Giant U.S. shelf-stable vegetable product line to Seneca Foods in November 2023 and the Le Sueur U.S. shelf-stable vegetable product line to McCall Farms in August 2025.

As part of the newly established Cox Farms company, Mucci Farms surpasses 650 acres of greenhouses in Canada and the United States.

Detroit-style pan pizzas feature a light and airy dough similar to focaccia or Sicilian-style dough.

These flours are crafted with nutrient-rich, responsibly sourced grains processed through traditional low-temperature milling techniques at a low speed.