Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » drying

Articles Tagged with ''drying''

buhler
Sustainability

Better processing to reduce food waste streams

Processors can uncover hidden value in recovering waste
Dvijal Patel
August 13, 2018

The world faces a food waste epidemic. Approximately one-third of the food supply produced for human consumption worldwide is lost or wasted.


Read More
Kett

Portable devices grab moisture measurements anywhere

While fixed-location, on-line near-IR moisture sensors have been used for some time in several industries, a portable device lets you make spot checks in processes to see where problems are occurring.
Wayne Labs, Senior Contributing Technical Editor
Wayne Labs
February 4, 2018
A near-infrared (or NIR) handheld moisture meter can help locate a problem in your process without physically touching your product.
Read More
New Plant Products
New Plant Products

AZCO 5D SUR-PAK desiccant dispenser

January 16, 2018
The AZCO 5D SUR-PAK desiccant dispenser runs products from all manufacturers.
Read More
dryers
Dry Processing Technology

Dryers from Witte

December 15, 2017
Witte vibrating fluid bed dryers eliminate the need for a dedicated gluten-free drying system.
Read More
Technology Sourcebook

Oil-free screw compressors from Kaeser

October 13, 2017
Kaeser i.HOC CSG-2 and DSG-2 fixed- and variable-speed, oil-free rotary screw compressors are available with i.HOC dryers.
Read More
air knives
Technology Sourcebook

Maxum Maxumizer air knives

October 9, 2017
Used for blow-off and drying applications, Maxum Maxumizer air knives feature a tear drop design, stainless steel construction and multiple integrated mounting positions.
Read More
Witte fluid bed dryer
Tech Update: Drying Equipment

Energy efficiency, controls offer processors better drying options

Drying equipment advances offer better control, energy efficiency.
Casey Laughman
Casey Laughman
August 18, 2017
Energy efficiency and automated controls offer processors more choices in drying operations.
Read More
food-grade spray dryer
Dry Processing Technology

American Custom Drying food-grade spray dryer

June 15, 2017
The American Custom Drying food-grade spray Dryer 5 is designed for specialty ingredients, such as flavors, colors, proteins and oil encapsulation.
Read More
Technology Sourcebook

Witte vibrating dewatering screens

April 18, 2017
Witte vibrating dewatering screens remove excess moisture from saturated materials to allow fast drying downstream in a fluid bed dryer.
Read More
fluid bed dryers/coolers
Technology Sourcebook

Witte vibrating fluid bed dryers/coolers

December 9, 2016
Witte vibrating fluid bed dryers and coolers feature a narrow slot, wedge wire conveying surface for uniform air distribution and maximum heat transfer.
Read More
Previous 1 2 3 4 5 6 7 8 9 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

  • An old and tattered manual titled 'Revised 5/20/1971' on a desk along with a cellphone, sunglasses, Apple iWatch, laptop and keyboard, and a water bottle.
    Sponsored byEnSight Solutions

    Redefining Quality: Has the Industry Lost Sight of What Actually Matters?

  • Worker in protective food-processing attire uses a tablet beside stainless-steel conveyor equipment in a modern food manufacturing facility.
    Sponsored bySafetyChain

    Your Biggest Losses Are Hiding in Data You Already Have

Popular Stories

Beef steaks

Tyson Foods to Close Two Beef Facilities

AB Baldwinsville Investment

Anheuser-Busch Invests $13M in New York Brewery

Food processing factory workers loading into a food cart.

Managing Facility-Induced Food Waste

Promo for the 2026 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

View All Submit An Event

Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

September 23 FE Editorial Webinar


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative ProteinAutomationCleaning/SanitationFabulous Food Plants

Food SafetyMaintenance StrategiesOEE

PackagingSustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing