Engineering R&D

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Rainbow bagels, unicorn food and milkshakes as big as a person's head are so yesterday. What will be on plates over the next 12 months?

The new pouches were created as a response to a greater need for transparency in food packaging, and to address the concern about not being able to see food before consuming it.

Listeria is everywhere, but not all strains are particularly dangerous. Improved rapid-testing technology can help you determine how to proceed.

Testing methods for food-grade lubricants have improved to predict and determine more accurately the actual lifetime of a compressor oil change—which may be better than previously expected.

While plasma could be useful in a number of food applications, using it to create a non-thermal sterilization system will likely be the most attractive to processors.

Knowing the quality of the fish before it was frozen would be great and, even better, would be tracking fresh fish from catch/harvest through every step of the supply chain. To do this, a calibrated instrument is needed.

The future of package delivery is drones. At least that’s what electric truck and drone maker Workhorse believes.

A Listeria testing system from CERTUS can streamline and simplify Listeria testing.

New scanning technology can help processors determine if potato products contain too much acrylamide in frying.

What if you could analyze all the data from all sources and find solutions to your production problems, quality and waste issues, OEE and more?