SalQuant™ quantification application of the BAX® System Real-Time PCR Assay shows if Salmonella is present and quantifies levels from each sample when used with BAX® System Q7. 

The SARS-CoV-2 PCR Workflow for food packaging and environmental surfaces can deliver results in as little as 3 hours. 

With consumers more focused on health and nutrition, and empowered by the internet to follow the latest trends, food companies that cater to their needs will be rewarded, and those who lag behind punished by a growing segment of the market.

NOW Health Group Inc. found salmonella in routine finished product sampling of raw macadamia nuts, causing a recall of an earlier lot that had been distributed nationwide and online.