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Home » Keywords » foodborne illness

Items Tagged with 'foodborne illness'

ARTICLES

Regulatory Watch, Food Safety
Regulatory Watch

IFSAC announces priorities for 2022-2023

March 7, 2022
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The Interagency Food Safety Analytics Collaboration (IFSAC)—a collaboration between the CDC, FDA and FSIS—has published its priorities for this year and next.


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Fresh Express recalls some fresh salad products due to Listeria rsz.jpg
Recalls

Fresh Express recalls certain fresh salad products due to potential health risk

Recalled salad items were distributed through retailers in the Northeast and Midwest regions of the U.S.
December 22, 2021
No Comments

Fresh Express is recalling certain varieties of its branded and private label salad products produced at the company’s Streamwood, Ill., facility because the product has the potential to be contaminated with Listeria monocytogenes.


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FDA logo blue
Food Safety

Investigation of Salmonella Oranienburg in whole, fresh onions continues

FDA, CDC and state and local partners are investigating a multistate outbreak
October 22, 2021
No Comments
Regulatory Watch
Regulatory Watch

FSIS posts updated reports on antimicrobial resistance profile

June 1, 2021
No Comments

The quarterly antimicrobial resistance data for FSIS product categories has been updated on the FSIS website. 


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Regulatory Watch
Regulatory Watch

FDA launches human pathogens study

Sharon spielman authors
Sharon Spielman
December 29, 2020
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The FDA has announced the launch of a multi-year study to improve food safety through enhanced understanding of the ecology of human pathogens that may cause foodborne illness outbreaks. 


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Professor Chris Elliott OBE
Foodborne illness outbreaks

When humanitarian food aid makes people sick

Queen’s University Belfast scientists, with a little help from FDA, found the actual source of tainted UN food sent to Uganda in 2019
Wayne labs 200px
Wayne Labs
October 9, 2020
No Comments

In 2019, the World Food Programme (WPF), a United Nations humanitarian organization, distributed food to very needy people in Uganda. In March 2019, a major food-poisoning incident occurred in one region of the country, followed by a second outbreak, which occurred in a refugee camp in a completely different area in Uganda. In the first outbreak five people died and hundreds were hospitalized.


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Sen. Kirsten Gillibrand
Manufacturing News

Bill would allow the FDA access to CAFOs

Wayne labs 200px
Wayne Labs
February 11, 2020
No Comments
In an effort to allow FDA to sample water, soil and environmental conditions on USDA-regulated concentrated animal feeding operations (CAFOs), New York Sen. Kirsten E. Gillibrand introduced a bill that would provide the FDA authority to conduct microbial sampling on CAFOs as necessary for a foodborne illness outbreak investigation, determine the outbreak’s root cause or address other public health needs.
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lettuce
Food Safety

How to handle notifying the public about recalls

Experts from the CDC, USDA and others debate how much information should be shared with the public during recalls and outbreaks
Crystallindell2013 1
Crystal Lindell
August 20, 2018
No Comments
During the recent romaine lettuce E. coli outbreak, the CDC web-site page for E. Coli got 2 million page views. The month before that, it had gotten just 125,000.
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estimated percentage of foodborne illnesses by food category
Manufacturing News

Common causes of foodborne illnesses identified

Report details most common causes of foodborne illnesses
March 11, 2018
No Comments
The Interagency Safety Analytics Collaboration (IFSAC), a joint effort between the USDA, FDA and CDC, has come out with its findings of the causes of foodborne illnesses in 2013.
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Chicken salad recall
Recall

Fareway deli chicken salad recalled after salmonella outbreak

Consumers urged to toss any remaining product after officials confirm 37 cases in Iowa.
Crystallindell2013 1
Crystal Lindell
February 22, 2018
No Comments
Triple T Specialty Meats, Inc is recalling about 20,630 lbs. of ready-to-eat chicken salad products, which it produced for the grocery store chain after reports showed that it may be contaminated with Salmonella Typhimurium.
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