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Home » Keywords: » ingredients

Items Tagged with 'ingredients'

ARTICLES

True Salt
Plant Expansion

True Salt Expands Production Operations in Mexico

November 11, 2025

The facility strengthens True Salt's ability to provide a consistent, sustainable and scalable supply of premium sea salt for a diverse customer base that includes major food manufacturers and foodservice distributors.


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Puratos Sunset Glaze croissants
Plant Openings

Puratos Opens UHT Bakery Glaze Facility in New Jersey

November 5, 2025

Sunset Glaze is a plant-based, allergen-free alternative to egg wash that delivers a golden finish.


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Cargill Boston Dynamics Dog
Automation/Robotics

Cargill Deploys Boston Dynamics’ Robot Dog at Amsterdam Facility

October 14, 2025

The AI-powered robot uses advanced sensors and real-time data collection to detect equipment and safety risks, helping keep operations running smoothly while protecting the people behind them.


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Coffee beans
Plant Openings

Kerry to Establish Coffee Roasting and Extraction Facility in Pennsylvania

September 30, 2025

Kerry will create at least 61 full-time jobs over the next three years in the Lehigh Valley.


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BioVivo Extraction Facility
Plant Openings

BioVivo Science Opens Botanical Extraction Facility

September 15, 2025

The Indiana facility offers over 2,000 metric tons of annual powdered extract outputs, powered by fully integrated processes.


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Peanut Butter Manufacturing
Mergers & Acquisitions

Natra Acquires Peanut Butter and Ingredients Supplier Bredabest

September 5, 2025

The acquisition combines Bredabest’s expertise in peanut processing with Natra’s global platform and distribution network, expanding Natra’s portfolio to include peanut-based spreads and other peanut-based ingredients.


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Undercover Snacks Logo
Plant Openings

Undercover Snacks Launches Undercover Ingredients, an Ingredient Processing Facility

March 4, 2025

The facility expands Undercover Snacks’ in-house production of crisped quinoa and other nutrient-dense ingredients.


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Egg processing line

Egg Board Encourages Americans to ‘Keep Calm and Crack On’

As avian influenza challenges the industry, U.S. sales of eggs and egg products continue to climb.
Kelley Rodriguez, Event Content Manager
Kelley Rodriguez
February 6, 2025

FOOD ENGINEERING's sister publication Refrigerated & Frozen Foods met with the AEB at IPPE, where eggs were a topic everyone seemed to be talking about.


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Dohler North America Innovation Hub
Company News

Döhler North America Opens Innovation Hub

January 17, 2025

With more than 50,000 sq. ft. set on an eight-acre campus, the center is designed to foster collaboration, creativity, and the latest in science-based natural food, beverage and nutrition solutions.


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Ohly Customer Innovation Center
Supplier News

Ohly Opens Customer Innovation Center

December 18, 2024

The facility is designed to accelerate close collaboration with customers and partners through on-site concepting and solution development across the food and nutrition space.


Read More
More Articles Tagged with 'ingredients'
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Campbell’s Terminates Exec Over Alleged Disparaging Comments

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PepsiCo to Close Two Florida Facilities

alternative protein products

Alternative Protein in 2025: Key Trends and Technologies

State of Maufacturing 2025

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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