Items Tagged with 'ingredients'

The expansion aims to enable continued growth and bolster customer partnerships through next-generation food solutions.

The 47,000-sq-ft. expansion represents a nearly $70 million investment and is projected to create up to 40 new jobs.

The facility strengthens True Salt's ability to provide a consistent, sustainable and scalable supply of premium sea salt for a diverse customer base that includes major food manufacturers and foodservice distributors.

Sunset Glaze is a plant-based, allergen-free alternative to egg wash that delivers a golden finish.

The AI-powered robot uses advanced sensors and real-time data collection to detect equipment and safety risks, helping keep operations running smoothly while protecting the people behind them.

Kerry will create at least 61 full-time jobs over the next three years in the Lehigh Valley.

The Indiana facility offers over 2,000 metric tons of annual powdered extract outputs, powered by fully integrated processes.

The acquisition combines Bredabest’s expertise in peanut processing with Natra’s global platform and distribution network, expanding Natra’s portfolio to include peanut-based spreads and other peanut-based ingredients.

The facility expands Undercover Snacks’ in-house production of crisped quinoa and other nutrient-dense ingredients.

FOOD ENGINEERING's sister publication Refrigerated & Frozen Foods met with the AEB at IPPE, where eggs were a topic everyone seemed to be talking about.