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Home » Keywords: » plant-based meats

Items Tagged with 'plant-based meats'

ARTICLES

BENEO unveiled plant-based Meatless Beef Bites and Minced Meat
Company News

Beneo Expands Plant-based Line

November 30, 2023

The ingredient manufacturer will expand its semi-finished product portfolio to include plant-based Meatless Beef Bites and Minced Meat.


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Turkey breast - alternative meat

Authenticity and Ditching the Pretense

What food designers can learn from the decline in alternative meat sales.
Nick Dorman
October 31, 2023

Alternative meat sales decline, but industry embraces authenticity and diversity to create new culinary experiences.


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TiNDLE TrueCut Sandwich
Alternative Protein

Next Gen Foods Launches Plant-Based Chicken

May 23, 2023

TiNDLE Chicken Wings and TiNDLE Breakfast Sausage will both be available to all distributors nationwide in June through DOT Foods. 



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Motif FoodWorks will be sampling its new plant-based pork in several dishes
Company News

Motif FoodWorks Launches Foodservice Plant-Based Lines

May 17, 2023

Motif PorkWorks Plant-Based Ground and BeefWorks Plant-Based Burger Patties and Grounds will be introduced at the National Restaurant Association Show.


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A box of Renegade Foods' vegan salami.
Plant-Based

Renegade Foods’ Shelf-Stable Vegan Salamis

March 8, 2023

The company created its first shelf-stable plant-based protein.


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Redefine Pulled Pork

5 Trends in Alternative Protein

From industry financials to the question of whether or not cell-cultured meat is really meat, these are the five subjects we see the most.
Derrick Teal
Derrick Teal
March 8, 2023

Last November, the U.S. FDA announced that it had completed an evaluation of UPSIDE Foods’ cultured animal cell foods and had “no further questions at this time about the firm’s safety conclusion.” While the FDA pointed out that there were still other regulatory hurdles to overcome for cell-cultured foods could be brought to market, namely from the USDA and FSIS, the announcement was seen by many as an important step in adding another option to the alternative protein space—one of a number of trends involving alternative protein in the past year. 


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Benecel MX 100 methylcellulose for plant-based protein food applications
Alternative Protein

Ashland Announces Benecel MX 100 Methylcellulose for Plant-based Protein Food Applications

February 23, 2023

The product is the latest addition to the company’s award-winning Benecel MX portfolio for plant-based protein food formulations.


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Plant-based Ham Market is Set to Grow
Market Research

Plant-Based Ham Market Expected to Grow

February 16, 2023

It is estimated to grow at a CAGR of 12.7% from 2022 to 2028.


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Sliced sea bass filets_1170x658.jpg
Renovations/Buildouts

Aqua Cultured Foods Begins Buildout of New Manufacturing Facility

January 12, 2023

The company says the buildout is the final step to commercialization for its plant-based seafood.


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Vgarden_Tuna_Salad_1170x658.jpg
Plant-Based

Vgarden Recreates Canned Tuna with Plant Protein

January 9, 2023

The vegan canned tuna is reportedly 100% plant-derived and has the same appearance, texture and flavor of fish-based canned tuna.


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More Articles Tagged with 'plant-based meats'
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